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dinner
Carne de Porco a Alentejana
Marinated pork with clams, fried potatoes, and pickled vegetables — a signature dish from the Alentejo region.
⏱ 70 min🔥 560 kcalMedium
★4.7(980)
2 recipes using pork — Bacalhau, pastéis de nata, piri piri — Atlantic-influenced and deeply flavourful.
Portuguese cuisine is famous for its bold, distinctive flavours. These portuguese pork recipes range from quick weeknight dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
Marinated pork with clams, fried potatoes, and pickled vegetables — a signature dish from the Alentejo region.
Portugal's legendary pork sandwich — thin slices of marinated pork simmered in a garlicky, paprika-white wine sauce, stuffed into a crusty roll.