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lunch
Kookoo Sabzi
A vibrant Persian herb frittata packed with fresh herbs, walnuts, and barberries — served at every Nowruz celebration.
⏱ 50 min🔥 220 kcalEasy
★4.6(1,100)
1 recipe using eggs — Ghormeh sabzi, kebabs, rice — Iran's 2,500-year culinary tradition.
Persian cuisine is famous for its bold, distinctive flavours. These persian eggs recipes range from quick weeknight dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.