🍚
✨ Newdinner
Lamb Biryani
Fragrant layered rice and spiced lamb.
⏱ 90 min🔥 520 kcalHard
★4.8(3,600)
4 recipes using lamb — Curries, biryanis, dals and the world's most complex spice cuisine.
Indian cuisine is famous for its bold, distinctive flavours. These indian lamb recipes range from dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
Fragrant layered rice and spiced lamb.
Kashmir's magnificent slow-braised lamb — deeply red from Kashmiri chillies, perfumed with cardamom, cloves and fennel, with a rich, intensely aromatic sauce.
The original Kashmiri rogan josh — lamb slow-cooked in a brick-red yogurt gravy colored by ratan jot and Kashmiri chili, perfumed with fennel and dried ginger.
A signature Kashmiri lamb curry — tender braised lamb in a deeply red, fragrant gravy of yogurt, Kashmiri chillies, fennel, ginger and dried ginger powder.