Zereshk Polo Morgh – Persian Saffron Chicken with Barberry Rice
Iran's most celebrated dish: saffron-infused chicken stew served over jewelled barberry and saffron rice.
4 recipes using chicken — Ghormeh sabzi, kebabs, rice — Iran's 2,500-year culinary tradition.
Persian cuisine is famous for its bold, distinctive flavours. These persian chicken recipes range from quick weeknight dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
Iran's most celebrated dish: saffron-infused chicken stew served over jewelled barberry and saffron rice.
Iran's most distinctive stew: chicken slow-braised in a rich, sour-sweet walnut and pomegranate molasses sauce.
Saffron and lemon-marinated chicken kababs — one of Iran's most popular grilled dishes.
A saffron rice cake layered with yogurt-marinated chicken — a showstopping Persian party dish.