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✨ Newdinner
Ethiopian Doro Wat — Spiced Chicken Stew
Ethiopia's national dish — slow-cooked chicken in a rich, deeply red berbere spiced onion sauce with hard-boiled eggs, served on injera sourdough flatbread.
⏱ 150 min🔥 480 kcalHard
★4.8(1,870)
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Ethiopian Eggs Recipes
2 recipes using eggs — Injera, doro wat, misir — ancient spiced stews of the Horn of Africa.
Ethiopian cuisine is famous for its bold, distinctive flavours. These ethiopian eggs recipes range from dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
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🔥 Trendingdinner
Injera with Doro Wat – Ethiopian Spiced Chicken Stew
Slow-cooked chicken in rich berbere spice sauce, served on spongy sourdough injera flatbread — Ethiopia's national dish.
⏱ 150 min🔥 480 kcalHard
★4.8(1,432)