🧅
🔥 Trendingsoup
Classic French Onion Soup
Deeply caramelized onion soup topped with toasted baguette and a blanket of molten Gruyère.
⏱ 90 min🔥 520 kcalMedium
★4.8(2,890)
2 recipes using beef — Classic French techniques and the mother of world cuisine.
French cuisine is famous for its bold, distinctive flavours. These french beef recipes range from dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
Deeply caramelized onion soup topped with toasted baguette and a blanket of molten Gruyère.
The French mother of all stews — beef braised in burgundy wine with mushrooms, bacon and pearl onions.