🍳
🔥 Trending✨ Newdinner
Indonesian Nasi Goreng
Indonesia's iconic fried rice — flavoured with kecap manis sweet soy, shrimp paste and chilli, topped with a fried egg and crispy shallots.
⏱ 30 min🔥 440 kcalEasy
★4.7(2,640)
18 recipes using eggs — Nasi goreng, rendang, satay — the flavours of 17,000 islands.
Indonesian cuisine is famous for its bold, distinctive flavours. These indonesian eggs recipes range from quick weeknight dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
Indonesia's iconic fried rice — flavoured with kecap manis sweet soy, shrimp paste and chilli, topped with a fried egg and crispy shallots.
Steamed and raw vegetables with tofu, boiled egg and tempeh, all dressed in a luxurious warm peanut sauce.
Indonesia's beloved turmeric-yellow chicken soup with rice noodles, hard-boiled eggs, and crispy shallots.
Fragrant Indonesian coconut rice served with fried chicken, omelette, tempeh, and sambal — Jakarta's favorite breakfast.
Indonesian village-style fried rice with anchovies and egg.
Malaysia's national dish — fragrant coconut rice served with crispy anchovies, peanuts, boiled egg, cucumber, and fiery sambal.
Indonesia's iconic wok-fried rice with kecap manis, shrimp paste and chillies — topped with a fried egg and crispy shallots for the perfect finish.
Indonesia's celebrated peanut sauce salad: a colourful platter of blanched vegetables, boiled eggs and tofu dressed in a rich, spiced peanut sauce.
Indonesia's beloved salad of blanched vegetables, tofu, tempeh, and hard-boiled eggs, all smothered in a rich, sweet-spicy peanut sauce.
Indonesia's beloved golden chicken soup — turmeric-yellow broth fragrant with lemongrass, galangal and kaffir lime, served over vermicelli with boiled egg and crispy shallots.
Indonesian turmeric chicken soup with aromatics — the essential comfort food.
Indonesian mixed vegetable salad with peanut dressing — vibrant, textured, satisfying.
Indonesian beef meatball soup with noodles and broth — warming, hearty comfort.
Indonesian potato fritters with onion and spices — golden, fluffy, perfect snack.
Indonesian curry with potatoes, eggs, and meat — aromatic, warming, easy.
Indonesian stuffed folded pancake — sweet or savory street food treasure.
Indonesian fish and tapioca cake from Palembang — bouncy, chewy, legendary.
Indonesia's beloved composed salad of blanched vegetables, tofu, tempeh and boiled egg drenched in a warm, spicy peanut sauce.