spanishdessert✨ New
Churros con Chocolate
Crispy fried dough sticks with thick hot chocolate.
Prep
10 min
Cook
15 min
Servings
4
Difficulty
Medium
★★★★★
4.8(3,800 ratings)#spanish#churros#dessert#chocolate
About This Recipe
Golden ridged churros dusted in cinnamon sugar, served with a cup of thick Spanish drinking chocolate.
Ingredients
Serves 4
- 250 mlwater
- 150 gplain flour
- 2 tbspsugar and cinnamon
- 100 gdark chocolate
Instructions
- 1
Make dough
Boil water with a pinch of salt, stir in flour until a ball forms.
- 2
Fry
Pipe dough into hot oil, fry until golden. Toss in cinnamon sugar.
- 3
Make chocolate
Melt chocolate with a splash of milk and cornstarch for thickness.
Pro Tips
- →
Use a star-tip nozzle for ridged churros.
Variations
- •
Fill churros with dulce de leche.
Storage
Best eaten fresh.
History & Origin
Nutrition Facts
Per serving (200g / 7.1 oz) · 4 servings total
Calories380kcal
Protein5g
Carbohydrates48g
Fat18g
Fiber2g
Protein5g
Carbs48g
Fat18g
Time Summary
Prep time10 min
Cook time15 min
Total time25 min
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