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Swedish Salmon Recipes

1 recipe using salmon — Swedish meatballs, gravlax, smörgåsbord — clean Nordic flavours.

Swedish cuisine is famous for its bold, distinctive flavours. These swedish salmon recipes range from quick weeknight dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.

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✨ Newstarter

Gravlax — Nordic Dill-Cured Salmon

Salmon cured in salt, sugar and dill for 48 hours, producing silky, intensely flavoured fish that slices like butter. Served with the classic Swedish hovmästarsås mustard-dill sauce.

⏱ 20 min🔥 180 kcalEasy

★4.8(1,987)

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