Colombian Mountain Tomato-Pepper Eggs (Huevos Pericos)

이 레시피 정보

Huevos pericos are a Colombian staple - eggs scrambled with sauteed tomato and scallion until just set, usually eaten for breakfast but just as satisfying for a quick dinner. The dish relies on cooking the tomato and scallion down first so their liquid evaporates before the eggs go in, which keeps the final scramble creamy rather than watery. The technique that separates a good pericos from a mediocre one is restraint with the eggs: they're folded gently over low heat and pulled from the pan while still slightly soft, since they continue cooking from residual heat. Served with arepas or rice, this comes together in well under 30 minutes.

재료

서브 4

• 8계란
• 2 tbsp우유
• 2 tbspbutter or oil
• 4파(얇게 썬 흰색과 녹색 부분 분리)
• 2토마토(깍둑썰기한)
• 1녹색 피망(잘게 썬 것, 선택 사항)
• 1 tsp좋은 바다 소금
• 0.25 tsp후추
• 4arepas or warm corn tortillas(봉사를 위해)

조리법

1. 1

   계란을 휘젓다

   Whisk eggs with milk, salt and pepper in a bowl until just combined; 따로 보관하십시오.

2. 2

   야채를 요리하세요

   Heat butter or oil in a nonstick skillet over medium heat. Add scallion whites and bell pepper if using, cook 3 minutes, then add tomato and cook 5-6 minutes until the liquid has mostly evaporated.

   Don't rush this step - if the tomato is still watery when the eggs go in, the whole scramble turns soupy.

3. 3

   계란을 추가하세요

   Reduce heat to low and pour in the whisked eggs. Let sit undisturbed for 20-30 seconds, then gently fold with a spatula.

4. 4

   Cook gently

   Continue folding slowly over low heat for 2-3 minutes until soft curds form but the eggs still look slightly glossy.

5. 5

   마침

   Remove from heat immediately - the eggs will continue to set from residual heat. Fold in scallion greens.

6. 6

   서브하다

   Serve hot with warm arepas or tortillas alongside.

변형

• •

  Je m'en suis rendu compte, das zu tun, Was ich tun muss, um mein Geld zu verdienen (Kolumbien ist noch nicht Fertig)。

• •

  Tuzlu、keskin bir bir versione için ufalanmış quesocosteño или beyaz peyniri karıştırın。

• •

  Le Kreml mit der Arbeit nicht zufreeden ist、Müssen Sie sich noch einmal anmelden。

저장

즉시 먹는 것이 가장 좋습니다. scrambled eggs don't reheat well and turn rubbery. If needed, store up to 1 day and reheat very gently over low heat.

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