Japchae
A vibrant Korean stir-fried noodle dish with vegetables and beef.
6 recipes using noodles — Bibimbap, bulgogi, kimchi — fermented, spicy, deeply savoury.
Korean cuisine is famous for its bold, distinctive flavours. These korean noodles recipes range from dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.
A vibrant Korean stir-fried noodle dish with vegetables and beef.
Korean stir-fried sweet potato noodles with vegetables.
Korea's festive glass noodle dish — sweet potato noodles stir-fried with colourful vegetables, beef and sesame in a soy-sesame sauce.
Chilled buckwheat noodles with a light broth, fresh vegetables, and soy-vinegar dipping sauce from mountain Gangwon.
Cold chewy wheat noodles in a tangy, spicy seafood broth with squid and vegetables from the port city Busan.
Korean black bean sauce noodles with pork and vegetables — savory, rich, ultimate comfort.