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Vatapá
Bahia's rich, golden paste of bread, coconut milk, dendê oil, dried shrimp, and groundnuts — used as a stuffing in acarajé or served alongside rice.
⏱ 50 min🔥 310 kcalMedium
★4.6(234)
1 recipe using shrimp — Feijoada, churrasco, brigadeiros — bold, tropical and communal.
Brazilian cuisine is famous for its bold, distinctive flavours. These brazilian shrimp recipes range from dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.