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Sri Lankan Chicken Recipes

3 recipes using chicken — Fish curry, kottu roti, hoppers — fiery coconut-rich cooking from the Pearl of the Indian Ocean.

Sri Lankan cuisine is famous for its bold, distinctive flavours. These sri lankan chicken recipes range from dishes ready in under 30 minutes to impressive weekend feasts. Each recipe includes exact ingredient quantities, step-by-step instructions, and full calorie counts per serving.

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✨ Newdinner

Kottu Roti

Sri Lanka's iconic street food — shredded flatbread stir-fried with vegetables, egg, spices and your choice of chicken or vegetables on a sizzling hot griddle.

⏱ 40 min🔥 540 kcalMedium

★4.7(538)

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✨ Newdinner

Lamprais — Sri Lankan Dutch Parcel

Fragrant rice cooked in stock, baked with four curries, blachan and seeni sambol in a sealed banana leaf parcel — Sri Lanka's most unique colonial heritage dish.

⏱ 150 min🔥 680 kcalHard

★4.8(876)

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dinner

Kottu Roti

Sri Lanka's iconic street food — shredded flatbread stir-fried on a loud iron griddle with egg, vegetables, and curry, the rhythmic clanging of the blades a hallmark of Colombo nights.

⏱ 35 min🔥 520 kcalMedium

★4.8(1,680)