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Ricette persiane con Riso

55 ricette usando riso — Ghormeh sabzi, kebab, riso: una tradizione culinaria iraniana di 2.500 anni.

Queste 55 ricette persiane con riso sono pronte in circa 81 minuti in media, con 200–780 kcal per porzione, e 15% sono valutate sufficientemente facili per una sera feriale. Ogni ricetta include quantità esatte degli ingredienti, istruzioni passo dopo passo e nutrizione completa per porzione.

55
ricette
81 min
tempo medio
459 kcal
media per porzione
15%
ricette facili

Come la cucina persiane cucina con riso

La cucina persiana è elegante e aromatica — risi gioiello, umidi ricchi di erbe e un equilibrio caratteristico di sapori acidi, dolci e floreali. Quando i cuochi persiane lavorano con riso, raggiungono zafferano, limone secco, curcuma, menta, bacche di barberry e acqua di rose, e le tecniche più comuni in queste ricette sono simmerazione, bollitura, vapore e saltare in padella.

Il cereale quotidiano per metà del pianeta — una base neutra che assorbe i sapori intorno, dai pilaf al riso fritto. In questa collezione è più spesso cotto con onion, fine sea salt, garlic, saffron, dill e saffron threads. I piatti qui abbracciano i classici persiane pronti in soli 30 minuti a cotture più lente e coinvolte che ricompensano un pomeriggio rilassato.

Preferito dai lettori: Zereshk Polo Morgh – Persian Saffron Chicken with Barberry Rice è il piatto con la valutazione più alta in questa collezione con 4.9★ da 14,200 valutazioni.

55 Ricette persiane con Riso

dinner

Zereshk Polo Morgh – Persian Saffron Chicken with Barberry Rice

Iran's most celebrated dish: saffron-infused chicken stew served over jewelled barberry and saffron rice.

120 min🔥 620 kcalHard
4.9(14,200)
✨ Newdinner

Tahdig

A crispy, golden Persian rice dish with a delectable crust.

80 min🔥 400 kcalMedium
4.6(3,200)
dinner

Tahdig

The coveted crispy golden rice crust from the bottom of the Persian rice pot — crunchy, buttery perfection.

75 min🔥 380 kcalMedium
4.9(1,600)
dinner

Tahchin

A saffron rice cake layered with yogurt-marinated chicken — a showstopping Persian party dish.

105 min🔥 480 kcalHard
4.8(1,050)
dinner

Zereshk Polo Morgh

Persian saffron-fragrant rice jewelled with tart barberries, served alongside tender braised chicken — Iran's most celebrated celebratory dish.

120 min🔥 680 kcalMedium
4.9(876)
dinner

Tahdig with Potato

Persian crispy rice with golden potato crust — the most coveted piece at any Persian table.

80 min🔥 380 kcalMedium
4.9(2,890)
dinner

Koofteh Tabrizi

Giant Persian meatballs stuffed with eggs and prunes — a spectacular Tabriz specialty.

120 min🔥 580 kcalHard
4.9(1,120)
dinner

Baghali Polo

Persian dill and fava bean rice — the ultimate spring celebration dish.

90 min🔥 420 kcalMedium
4.9(1,780)
starter

Dolmeh Barg

Persian stuffed grape leaves with sweet-sour herb and rice filling — a labor of love.

150 min🔥 200 kcalHard
4.8(1,120)
dinner

Reshteh Polo

Persian noodle rice cooked with caramelized onions and raisins — a Nowruz tradition.

90 min🔥 440 kcalMedium
4.7(780)
dinner

Loobia Polo

Persian green bean rice with spiced lamb — a beloved family dish.

85 min🔥 480 kcalMedium
4.8(1,890)
dinner

Shirin Polo

Persian jeweled sweet rice with orange peel, carrots, and nuts — the wedding rice.

130 min🔥 480 kcalHard
4.9(1,560)
dinner

Tahdig with Saffron

Persian crispy golden rice crust with saffron — the most coveted piece.

90 min🔥 380 kcalMedium
4.9(2,560)
dinner

Tahchin

Persian saffron rice cake with yogurt and chicken — crispy bottom, fluffy inside.

95 min🔥 420 kcalMedium
4.9(2,180)
✨ Newdessert

Sholeh Zard (Persian Saffron Rice Pudding)

Iran's golden saffron rice pudding, perfumed with rosewater and cardamom, decorated with cinnamon, pistachio, and slivered almond.

125 min🔥 290 kcalMedium
4.8(472)
✨ Newdinner

Khoresht-e Bademjan (Persian Lamb and Eggplant Stew)

Iran's beloved tomato-eggplant stew — slow-braised lamb shoulder with fried eggplant, dried limes and saffron in a tart, savory sauce.

120 min🔥 540 kcalMedium
4.9(780)
✨ Newdinner

Fesenjan (Persian Walnut and Pomegranate Stew)

Iran's most elegant stew — chicken slow-braised in a dark, sweet-sour gravy of toasted ground walnuts and reduced pomegranate molasses, served over saffron rice.

170 min🔥 780 kcalMedium
4.9(1,280)
✨ Newdinner

Tahdig (Persian Saffron Crispy Rice Crust)

Tahdig is the crown jewel of Persian cooking: a golden, shatteringly crisp saffron-scented rice crust formed at the base of the pot, served inverted as the centrepiece of every Iranian meal.

75 min🔥 360 kcalHard
4.9(1,480)
✨ Newlunch

Shiraz Saffron Chicken Rice Bowl

Shiraz Saffron Chicken Rice Bowl brings persian flavor into a practical home recipe with chicken thighs, saffron, dried limes, herbs and walnuts, and a finish of dill.

59 min🔥 544 kcalHard
4.7(4,010)
✨ Newsoup

Tehran Herb Lentil Soup

Tehran Herb Lentil Soup brings persian flavor into a practical home recipe with white fish, saffron, dried limes, herbs and walnuts, and a finish of dill.

89 min🔥 566 kcalMedium
4.8(4,057)
✨ Newdinner

Isfahan Walnut Eggplant Skillet Dinner

Isfahan Walnut Eggplant Skillet Dinner brings persian flavor into a practical home recipe with lamb mince, saffron, dried limes, herbs and walnuts, and a finish of dill.

37 min🔥 390 kcalEasy
4.4(4,104)
✨ Newsalad

Caspian Dill Fish Salad

Caspian Dill Fish Salad brings persian flavor into a practical home recipe with roasted carrots, saffron, dried limes, herbs and walnuts, and a finish of dill.

48 min🔥 412 kcalMedium
4.5(4,151)
✨ Newlunch

Shiraz Lemon Herb Grain Bowl

Shiraz Lemon Herb Grain Bowl turns persian pantry flavors into a complete grain bowl with salmon, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

30 min🔥 380 kcalMedium
4.3(4,960)
✨ Newsoup

Tehran Smoky Tomato Soup

Tehran Smoky Tomato Soup turns persian pantry flavors into a complete soup with white fish, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

51 min🔥 401 kcalEasy
4.4(4,991)
✨ Newdinner

Isfahan Sesame Lime Stew

Isfahan Sesame Lime Stew turns persian pantry flavors into a complete stew with chicken legs, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

62 min🔥 422 kcalMedium
4.5(5,022)
✨ Newdinner

Caspian Charred Pepper Noodles

Caspian Charred Pepper Noodles turns persian pantry flavors into a complete noodle dish with wheat noodles, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

73 min🔥 443 kcalMedium
4.5(5,053)
✨ Newsalad

Yazd Green Herb Salad

Yazd Green Herb Salad turns persian pantry flavors into a complete salad with grilled chicken, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

46 min🔥 464 kcalHard
4.6(5,084)
✨ Newdinner

Kerman Smoky Tomato Traybake

Kerman Smoky Tomato Traybake turns persian pantry flavors into a complete traybake with sweet potatoes, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

51 min🔥 506 kcalMedium
4.8(5,146)
✨ Newsnack

Mashhad Sesame Lime Fritters

Mashhad Sesame Lime Fritters turns persian pantry flavors into a complete fritters with salted fish, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

53 min🔥 527 kcalEasy
4.3(5,177)
✨ Newbreakfast

Gilan Charred Pepper Breakfast Plate

Gilan Charred Pepper Breakfast Plate turns persian pantry flavors into a complete breakfast plate with yogurt, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

42 min🔥 548 kcalMedium
4.4(5,208)
✨ Newlunch

Persian Market Lemon Herb Rice Bowl

Persian Market Lemon Herb Rice Bowl brings persian flavor to a practical rice bowl built with chicken thighs, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

32 min🔥 385 kcalMedium
4.3(4,840)
✨ Newsoup

Persian Village Smoky Tomato Soup

Persian Village Smoky Tomato Soup brings persian flavor to a practical soup built with mushrooms, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

55 min🔥 406 kcalEasy
4.4(4,869)
✨ Newdinner

Persian Garden Sesame Lime Skillet

Persian Garden Sesame Lime Skillet brings persian flavor to a practical skillet dinner built with cauliflower, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

66 min🔥 427 kcalMedium
4.5(4,898)
✨ Newdinner

Persian Harbor Charred Pepper Noodles

Persian Harbor Charred Pepper Noodles brings persian flavor to a practical noodle dish built with rice noodles, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

77 min🔥 448 kcalMedium
4.5(4,927)
✨ Newsalad

Persian Mountain Green Herb Salad

Persian Mountain Green Herb Salad brings persian flavor to a practical salad built with grilled chicken, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

48 min🔥 469 kcalHard
4.6(4,956)
✨ Newdinner

Persian Homestyle Smoky Tomato Traybake

Persian Homestyle Smoky Tomato Traybake brings persian flavor to a practical traybake built with sweet potatoes, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

55 min🔥 511 kcalMedium
4.8(5,014)
✨ Newsnack

Persian Street Sesame Lime Fritters

Persian Street Sesame Lime Fritters brings persian flavor to a practical fritters built with salted fish, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

55 min🔥 532 kcalEasy
4.3(5,043)
✨ Newbreakfast

Persian Golden Charred Pepper Breakfast Plate

Persian Golden Charred Pepper Breakfast Plate brings persian flavor to a practical breakfast plate built with beans, saffron, dried limes, herbs and walnuts, and a fresh dill finish.

44 min🔥 553 kcalMedium
4.4(5,072)
✨ Newlunch

Zereshk Polo (Persian Barberry Rice Bowl with Chicken)

Saffron rice studded with tart barberries and toasted almonds, topped with garlicky roasted chicken, a Persian celebration favorite.

60 min🔥 580 kcalMedium
4.6(38)
✨ Newdinner

Joojeh Kabab (Persian Saffron Grilled Chicken)

Chicken marinated in saffron, yogurt and lemon, grilled until charred and tender, one of Persian cuisine's most beloved grilled dishes.

265 min🔥 420 kcalEasy
4.7(46)
✨ Newdinner

Kabab Koobideh (Persian Grilled Ground Meat Skewers)

Long, flattened skewers of seasoned ground beef and lamb, grilled until charred, Iran's most iconic kabab served with saffron rice.

45 min🔥 520 kcalMedium
4.6(35)
✨ Newdinner

Dolmeh Felfel (Persian Stuffed Peppers with Rice and Herbs)

Bell peppers stuffed with rice, ground beef, herbs and split peas, simmered in a tangy tomato sauce, a Persian family dinner classic.

75 min🔥 380 kcalMedium
4.3(21)
✨ Newsalad

Persian Herbed Rice Salad (Salad-e Adas va Sabzi)

Cooked rice and lentils tossed with abundant fresh herbs and a lemon-olive oil dressing, a light Persian-inspired grain salad.

45 min🔥 280 kcalEasy
4.2(16)
✨ Newdinner

Baghali Polo (Persian Rice with Fava Beans and Dill)

Fluffy Persian rice studded with fava beans and fresh dill, traditionally served with braised lamb shank for a festive dinner.

65 min🔥 620 kcalMedium
4.5(28)
✨ Newdinner

Zereshk Polo (Persian Barberry Rice)

Fragrant saffron-scented Persian rice studded with tart dried barberries and toasted almonds, traditionally served with chicken.

70 min🔥 420 kcalHard
4.6(30)
✨ Newdinner

Koofteh Tabrizi (Persian Giant Stuffed Meatballs)

Large Persian meatballs from Tabriz stuffed with dried fruit, egg, and walnuts, simmered in a rich tomato-saffron broth.

105 min🔥 480 kcalHard
4.7(26)
✨ Newdinner

Ghormeh Sabzi (Persian Herb Stew)

A deep green Persian stew of sauteed herbs, kidney beans, and lamb, simmered for hours with dried limes until richly aromatic.

180 min🔥 420 kcalHard
4.5(82)
✨ Newdinner

Joojeh Kebab (Persian Saffron Chicken Skewers)

Chicken marinated in saffron, yogurt, and lemon, grilled on skewers until charred and tender, a beloved Persian barbecue staple.

35 min🔥 400 kcalMedium
4.3(37)
✨ Newdinner

Morgh Polo (Persian Saffron Chicken and Rice)

Tender saffron-braised chicken served over fragrant basmati rice with a golden, crispy tahdig crust, a comforting Persian classic.

85 min🔥 520 kcalHard
4.3(51)
✨ Newlunch

Persian Herbed Rice Bowl with Roasted Onions and Lentils (Adas Polo)

Saffron rice layered with lentils, dates and deeply roasted onions, inspired by Persian adas polo.

65 min🔥 440 kcalMedium
4.5(36)
✨ Newdinner

Persian Saffron Shrimp Rice with Mint-Yogurt Sauce

Saffron-scented shrimp and rice served with a cooling mint and cucumber yogurt sauce on the side.

48 min🔥 420 kcalEasy
4.6(38)
✨ Newlunch

Persian Lentil and Rice Bowl with Dried Lime and Tahini

Warm-spiced lentils and rice brightened with tart dried lime and a tahini drizzle.

60 min🔥 390 kcalHard
4.4(29)
✨ Newdessert

Sholeh Zard (Persian Saffron Rice Pudding)

Silky saffron-scented rice pudding sweetened with rosewater, cinnamon and toasted almonds.

75 min🔥 285 kcalMedium
4.7(58)
✨ Newdinner

Chelow Kabab Platter with Saffron Rice and Grilled Tomatoes

A festive Persian platter of saffron-buttered rice, grilled beef kabab, and charred tomatoes.

80 min🔥 610 kcalHard
4.6(45)
✨ Newdinner

Persian Everyday Roasted Onion Stuffed Peppers

Sweet peppers stuffed with saffron rice, ground beef, split peas and caramelized onion, then baked in a light tomato sauce until tender.

85 min🔥 415 kcalMedium
4.6(62)

Scelta e preparazione di riso

Come scegliere

Scegli per uso: chicco lungo (basmati, gelsomino) per grani fluffy e separati; chicco corto per risotto e sushi dove è desiderata la viscosità. Il basmati invecchiato cuoce più a lungo e più fluffy.

Preparazione e conservazione

Sciacqua finché l'acqua non corre limpida per lavare l'amido superficiale e prevenire l'agglomeramento. Il metodo di assorbimento — un rapporto fisso di acqua, coperchio su, poi 10 minuti di vapore fuori dal calore — dà risultati affidabili.

Nutrizione

Un alimento base di carboidrati privo di glutine; le varietà marrone e selvatiche mantengono la crusca per fibra extra, vitamine B e minerali.

Partner dal sapore classico: cipolla, aglio, zafferano, piselli, salsa di soia, cumino

Ricette persiane con Riso — Domande Frequenti

Quanto tempo impiegano le ricette persiane con riso da fare?

La maggior parte di queste 55 ricette persiane con riso sono pronte in circa 81 minuti da inizio a fine. La più veloce, Shiraz Lemon Herb Grain Bowl, richiede circa 30 minuti, mentre i piatti cotti più lentamente durano fino a 265 minuti.

Quante calorie hanno i piatti persiane con riso?

In questa collezione vanno da circa 200 a 780 kcal per porzione, in media 459 kcal — Dolmeh Barg è l'opzione più leggera con 200 kcal.

Qual è la ricetta persiane più facile con riso per principianti?

Isfahan Walnut Eggplant Skillet Dinner è un ottimo posto per iniziare — è valutato easy e si riunisce in circa 37 minuti. 15% delle ricette qui sono adatte ai principianti.

Cosa va bene con riso nella cucina persiane?

In queste ricette, riso è più spesso abbinato a onion, fine sea salt, garlic, saffron, dill e saffron threads. Le cucine persiane si affidano anche a zafferano, limone secco, curcuma, menta, bacche di barberry e acqua di rose.

Altre Ricette persiane per Ingrediente

Ricette con Riso da Altre Cucine