Abgoosht / Dizi (Persian Lamb & Chickpea Stew)
Slow-cooked Persian lamb, chickpea and white bean stew served as a broth and a mashed goosht.
10 食谱使用土豆 — Ghormeh sabzi、烤肉串、米饭 — 伊朗 2,500 年的烹饪传统。
这些10波斯土豆食谱平均准备时间约97分钟,每份提供230-520 kcal,20%评级容易足以平日。每个食谱包括精确食材数量、分步说明和完整每份营养。
波斯烹饪是优雅和芳香的 — 珠宝米饭、草本包装炖菜和酸、甜和花卉的签名平衡。当波斯厨师使用土豆时,他们伸向藏红花、干柠檬、姜黄、薄荷、石榴干和玫瑰水,并且这些食谱中最常出现的技法是炖, 煮沸, 煎 和 烧制。
舒适的碳水化合物,烤、捣成泥、油炸和烘烤至进入世界各地的料理。在这个集合中最常见的是与onion, turmeric, dried limes, tomato paste, ground turmeric 和 lamb with bone一起烹饪。这里的菜肴跨越波斯经典在仅仅35分钟准备到更慢、更复杂烹饪酬报放松下午。
读者收藏: Tahdig with Potato 是这个集合中评分最高菜肴在4.9★来自2,890评分。
Slow-cooked Persian lamb, chickpea and white bean stew served as a broth and a mashed goosht.
Persian lamb and chickpea broth pounded into a hearty dip — Iran's ancient peasant stew.
Persian crispy rice with golden potato crust — the most coveted piece at any Persian table.
Persian lamb and chickpea stew in individual pots — rustic and soul-warming.
Kerman Smoky Tomato Traybake turns persian pantry flavors into a complete traybake with sweet potatoes, saffron, dried limes, herbs and walnuts, and a fresh dill finish.
Persian Homestyle Smoky Tomato Traybake brings persian flavor to a practical traybake built with sweet potatoes, saffron, dried limes, herbs and walnuts, and a fresh dill finish.
Beef braised with yellow split peas and dried lime in a tomato sauce, topped with crispy fried potato straws, a classic Persian khoresh.
Crispy pan-fried Persian ground beef and potato patties rolled in flatbread with fresh herbs and pickles for a satisfying lunch wrap.
Crispy pan-fried Persian potato and beef patties, seasoned with turmeric and onion, tucked into fresh bread with pickles and herbs.
A golden, saffron-scented Persian potato and egg cake, pan-fried until crisp outside and tender within, a comforting everyday dish.
将类型与菜肴相匹配:粉质/淀粉质土豆(Maris Piper、Russet)用于蓬松捣成泥和脆烤土豆;蜡质土豆用于需要保持形状的沙拉和烧。避免绿色或发芽块茎。
冷暗储存,永远不要冰箱。部分煮沸然后粗糙边缘给最脆烤土豆;浸泡切割薯条去除表面淀粉以获得更脆油炸。
钾、维生素C和抗性淀粉的饱腹来源 — 大部分纤维和营养位于皮肤下方。
大多数这些10波斯土豆食谱从开始到完成准备好约97分钟。最快的,Kotlet Wrap (Persian Spiced Meat Patty Wrap),采用约35分钟,而较慢煮菜肴运行至205分钟。
跨越这个集合他们范围从约230至520 kcal每份,平均449 kcal — Kuku Sib-Zamini (Persian Potato Frittata)是最清淡选择在230 kcal。
Kotlet Wrap (Persian Spiced Meat Patty Wrap)是开始一个好地方 — 评级easy和在约35分钟汇聚。20%食谱这里初学者友好。
在这些食谱中,土豆最常与onion, turmeric, dried limes, tomato paste, ground turmeric 和 lamb with bone配对。波斯厨房也依靠藏红花、干柠檬、姜黄、薄荷、石榴干和玫瑰水。