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Receitas de Ovos — cozinha americana

52 receitas usando ovos — Hambúrgueres, churrasco, macarrão com queijo e clássicos da comida caseira.

Essas 52 receitas de cozinha americana com ovos estão prontas em aproximadamente 58 minutos em média, com 115–680 kcal por porção, e 67% são avaliadas como fáceis o suficiente para uma noite de semana. Cada receita inclui quantidades exatas de ingredientes, instruções passo a passo e nutrição completa por porção.

52
receitas
58 min
tempo médio
385 kcal
média por porção
67%
receitas fáceis

Como a culinária cozinha americana cozinha com ovos

A culinária americana é um melting pot de comida de conforto — desde churrasco defumado lentamente até clássicos de frigideira, com muito sabor ousado e agradável à multidão. Quando cozinheiros de cozinha americana trabalham com ovos, eles buscam manteiga, páprica defumada, açúcar mascavo, mostarda, molho picante e bom caldo, e as técnicas que aparecem mais nessas receitas são assar no forno, fervura, cozimento lento e assar.

O grande multitarefa da cozinha — ligante, fermentador, emulsificador e uma refeição rápida por conta própria. Nesta coleção, é mais frequentemente cozido com unsalted butter, vanilla extract, baking powder, all-purpose flour, plain flour e buttermilk. Os pratos aqui variam de clássicos de cozinha americana prontos em apenas 13 minutos para cozimento mais lento e envolvido que recompensa uma tarde relaxante.

Favorito dos leitores: Perfect Chocolate Chip Cookies é o prato melhor avaliado nesta coleção com 4.9★ de 87,300 avaliações.

52 receitas de Ovos — cozinha americana

🔥 Trending▶ Videodessert

New York Cheesecake – Dense, Creamy Classic with Graham Cracker Crust

Rich, dense baked cheesecake with a buttery graham cracker crust — the definitive American dessert.

120 min🔥 480 kcalMedium
4.9(38,200)
🔥 Trending▶ Videobreakfast

American Buttermilk Pancakes – Fluffy, Golden and Stacked High

Thick, fluffy buttermilk pancakes with crispy edges — the ultimate American breakfast, stacked with maple syrup.

30 min🔥 380 kcalEasy
4.9(52,300)
🔥 Trending▶ Videodessert

Fudgy Chocolate Brownies Recipe

Intensely fudgy, crinkle-topped chocolate brownies made with real melted chocolate and butter. This easy brownie recipe produces the richest, most decadent homemade brownies with a shiny top and dense, chewy centre.

43 min🔥 245 kcalEasy
4.9(11,200)
🔥 Trending▶ Videodinner

Classic American Meatloaf Recipe

The best classic meatloaf recipe — juicy, tender beef and pork mince seasoned with Worcestershire sauce and topped with a tangy ketchup glaze. Easy homemade meatloaf that's the ultimate comfort food, perfect for a weeknight family dinner.

85 min🔥 420 kcalEasy
4.7(5,840)
🔥 Trending▶ Videobreakfast

Classic French Toast Recipe

Golden, custardy French toast made with thick-cut brioche or challah, soaked in a vanilla egg custard and pan-fried in butter. This easy French toast recipe is the ultimate weekend breakfast, ready in 15 minutes.

25 min🔥 420 kcalEasy
4.8(7,890)
🔥 Trending▶ Videobreakfast

Fluffy Belgian Waffles Recipe

Light, crispy-on-the-outside, fluffy-on-the-inside Belgian waffles with deep pockets for maple syrup and toppings. This easy homemade waffle recipe uses whipped egg whites for the fluffiest texture — a classic American weekend breakfast.

40 min🔥 380 kcalEasy
4.8(6,540)
🔥 Trending▶ Videodessert

Classic Red Velvet Cake Recipe

Stunning red velvet cake with moist, velvety cocoa sponge layers and tangy cream cheese frosting. This easy red velvet cake recipe from scratch is the ultimate American celebration cake.

65 min🔥 480 kcalMedium
4.8(7,210)
🥕
🔥 Trending▶ Videodessert

Moist Carrot Cake with Cream Cheese Frosting Recipe

The moistest, most flavourful carrot cake recipe with warm spices, crushed pineapple and a thick cream cheese frosting. This easy homemade carrot cake stays moist for days and is perfect for Easter, birthdays or any celebration.

60 min🔥 520 kcalEasy
4.9(8,540)
🔥 Trending▶ Videobreakfast

Bakery-Style Blueberry Muffins Recipe

Tall, domed blueberry muffins bursting with fresh blueberries and topped with a crunchy sugar crust. This easy blueberry muffin recipe produces bakery-quality results at home — fluffy, moist and ready in 35 minutes.

37 min🔥 240 kcalEasy
4.8(6,780)
▶ Videodessert

Classic Lemon Bars Recipe

Tart, creamy lemon curd on a buttery shortbread base, dusted with icing sugar. This easy lemon bar recipe from scratch delivers bright, zingy flavour and a silky smooth filling that sets perfectly every time.

65 min🔥 220 kcalEasy
4.8(5,640)
🔥 Trending▶ Videobreakfast

Homemade Cinnamon Rolls with Cream Cheese Icing

Soft, fluffy homemade cinnamon rolls with a gooey brown sugar cinnamon filling and thick cream cheese icing. This overnight cinnamon roll recipe produces bakery-quality rolls that pull apart beautifully — the ultimate weekend breakfast.

58 min🔥 520 kcalMedium
4.9(9,870)
🔥 Trending▶ Videodessert

Classic New York Baked Cheesecake

Silky, dense and tall New York cheesecake on a graham cracker crust — the gold standard of American desserts.

105 min🔥 480 kcalMedium
4.9(7,820)
▶ Videobread

Southern Skillet Cornbread

Crispy-edged, golden cornbread baked in a cast-iron skillet — the quintessential Southern American side.

35 min🔥 195 kcalEasy
4.7(3,210)
breakfast

Classic American Buttermilk Pancakes

Fluffy buttermilk pancakes with golden edges — pure American breakfast comfort.

25 min🔥 320 kcalEasy
4.7(6,100)
dessert

Boston Cream Pie

Vanilla cake with pastry cream filling and chocolate glaze.

70 min🔥 380 kcalMedium
4.8(2,900)
snack

Corn Bread

Classic American Corn Bread recipe.

106 min🔥 478 kcalMedium
4.8(4,800)
dessert

Bread Pudding with Bourbon Sauce

Custardy New Orleans bread pudding topped with a warm bourbon cream sauce.

70 min🔥 480 kcalMedium
4.8(7,100)
dinner

Turtle Soup

Rich New Orleans Creole turtle soup with a dark roux, sherry, and chopped egg.

150 min🔥 310 kcalHard
4.6(3,200)
dinner

Cornbread Dressing

Savory Southern cornbread dressing with sage, celery, onion, and chicken stock.

75 min🔥 290 kcalMedium
4.8(5,900)
dessert

Pumpkin Pie

Classic spiced pumpkin pie with a custardy filling in a flaky butter crust.

75 min🔥 320 kcalMedium
4.8(7,600)
dessert

Chocolate Cake

Moist, deeply chocolate layer cake with silky chocolate buttercream frosting.

60 min🔥 450 kcalMedium
4.9(11,200)
🥕
dessert

Carrot Cake

Spiced carrot layer cake studded with walnuts under tangy cream cheese frosting.

65 min🔥 490 kcalMedium
4.8(8,400)
dessert

Bundt Cake

Tender vanilla buttermilk bundt cake with a fine crumb and a simple sugar glaze.

75 min🔥 410 kcalEasy
4.7(5,600)
dessert

Pound Cake

Classic dense, buttery pound cake with a tight crumb and golden crust.

90 min🔥 400 kcalEasy
4.8(6,200)
snack

Cornbread with Honey Butter

Golden skillet cornbread served warm with whipped honey butter melting on top.

40 min🔥 310 kcalEasy
4.8(5,400)
snack

Fried Green Tomatoes

Crispy fried green tomato slices

64 min🔥 476 kcalEasy
4.5(3,922)
bread

Moist Cinnamon Zucchini Bread

A tender, spiced quick bread loaded with grated zucchini.

75 min🔥 268 kcalEasy
4.6(2,754)
snack

Fried Okra Chips

Southern fried okra sliced thin and fried to a shatteringly crisp chip with a seasoned cornmeal crust.

35 min🔥 220 kcalEasy
4.7(1,185)
✨ Newbreakfast

Greek Yogurt Protein Pancakes

Fluffy high-protein pancakes made with Greek yogurt and oats.

25 min🔥 380 kcalEasy
4.7(2,100)
✨ Newbreakfast

Cottage Cheese Scrambled Eggs

Extra-creamy scrambled eggs boosted with high-protein cottage cheese.

13 min🔥 320 kcalEasy
4.5(1,400)
bread

Classic American Banana Bread

The ultimate use for overripe bananas — a deeply moist, tender loaf perfumed with vanilla and studded with optional walnuts.

80 min🔥 265 kcalEasy
4.8(5,820)
dessert

New York Cheesecake

The definitive baked cheesecake — impossibly dense, creamy and rich, with a buttery Graham cracker crust and that characteristic lightly bronzed top.

105 min🔥 510 kcalMedium
4.9(3,967)
🔥 Trendingdessert

Classic Banana Bread

Moist, deeply banana-flavoured loaf with caramelised top — the only banana bread recipe you need, ready in 75 minutes.

75 min🔥 312 kcalEasy
4.9(8,412)
🔥 Trendingdessert

Best Chocolate Chip Cookies

Brown butter, two sugars, dark chocolate chunks and 24-hour rest — the gold standard chocolate chip cookie with crisp edges and chewy centres.

37 min🔥 245 kcalEasy
4.9(9,847)
🔥 Trendingbreakfast

Fluffy American Buttermilk Pancakes

Tall, golden, ridiculously fluffy buttermilk pancakes — diner-style stack ready in 20 minutes with a single-bowl batter.

20 min🔥 412 kcalEasy
4.9(6,841)
✨ Newbreakfast

American Brunch Shakshuka (Spiced Tomato Skillet Eggs with Goat Cheese & Avocado)

The American restaurant reinterpretation — a North African and Israeli classic dressed up Brooklyn-brunch style with goat cheese, avocado, sourdough toast and a hit of harissa.

45 min🔥 480 kcalEasy
4.9(540)
🔥 Trendingdessert

Perfect Chocolate Chip Cookies

Crispy-edged, chewy-centered chocolate chip cookies with brown butter and sea salt — bakery quality at home.

33 min🔥 195 kcalEasy
4.9(87,300)
breakfast

Classic Eggs Benedict

Poached eggs and Canadian bacon on an English muffin, drenched in velvety hollandaise sauce.

35 min🔥 680 kcalHard
4.8(22,100)
dessert

Classic Southern Pecan Pie

Rich, gooey Southern pecan pie with a buttery crust — sweet, nutty and absolutely irresistible.

80 min🔥 560 kcalMedium
4.8(21,300)
✨ Newstarter

Classic Deviled Eggs

Creamy, tangy deviled eggs with Dijon, mayo and paprika — the ultimate party appetizer.

32 min🔥 115 kcalEasy
4.7(33,800)
bread

Southern-Style Skillet Cornbread

Crispy-crusted, buttery cast-iron cornbread — the authentic Southern style with no sugar.

32 min🔥 210 kcalEasy
4.7(24,600)
salad

Classic Cobb Salad

The ultimate American chopped salad with chicken, bacon, egg, avocado and blue cheese over romaine.

40 min🔥 520 kcalEasy
4.6(12,400)
dinner

Sweet Potato Casserole with Pecan Streusel

Silky mashed sweet potato baked with a crunchy brown sugar pecan streusel — Thanksgiving perfection.

70 min🔥 420 kcalEasy
4.8(18,700)
🔥 Trending✨ Newdessert

S'mores Brownies

Fudgy chocolate brownies over a graham cracker crust, topped with toasted marshmallow — campfire magic.

55 min🔥 340 kcalMedium
4.8(24,100)
✨ Newdessert

Carrot Cake Loaf

Moist spiced carrot loaf with walnuts and cream cheese glaze.

75 min🔥 290 kcalEasy
4.8(2,240)
✨ Newdinner

Chicken Fried Steak with Cream Gravy

Tenderized cube steak breaded and pan-fried until crisp, smothered in a peppery pan gravy, a classic Southern comfort dinner.

45 min🔥 620 kcalMedium
4.5(32)
✨ Newsalad

Cobb Salad

A composed American salad of chopped chicken, bacon, egg, avocado, tomato and blue cheese arranged in neat rows over lettuce.

40 min🔥 480 kcalEasy
4.5(31)
✨ Newbreakfast

Denver Omelet

A hearty American diner omelet filled with diced ham, bell pepper, and onion, folded around melted cheddar cheese.

22 min🔥 340 kcalEasy
4.4(61)
✨ Newsalad

Cobb Salad

A composed American chopped salad of grilled chicken, bacon, hard-boiled egg, avocado, blue cheese, and tomato in neat rows.

40 min🔥 420 kcalEasy
4.6(64)
✨ Newbreakfast

Spiced Buttermilk Pancakes

Fluffy buttermilk pancakes warmed with cinnamon and nutmeg, griddled golden and stacked high.

25 min🔥 420 kcalEasy
4.6(68)
✨ Newbreakfast

Sour Cherry Baked French Toast Casserole

A make-ahead baked French toast casserole layered with tart cherries and a cinnamon-sugar topping.

70 min🔥 420 kcalEasy
4.6(45)
✨ Newdessert

Sour Cherry Bread Pudding

Warm, custardy bread pudding studded with tart cherries and finished with a vanilla bourbon sauce.

60 min🔥 480 kcalEasy
4.6(41)

Escolhendo e preparando ovos

Como escolher

Ovos mais frescos ficam deitados com a gema em forma de domo e afundam na água; os mais antigos flutuam. Os ovos de pasto tendem a ter gemas de cor mais profunda e mais ricas.

Preparação e armazenamento

Os ovos à temperatura ambiente batem para maior volume e têm menos probabilidade de rachar quando cozidos. Quebre em uma tigela separada primeiro para pegar cascas e verificar a frescura.

Quando isso é feito?

Cozido mole: 6 minutos; gema morna: 7–8; cozido: 10–12. Os ovos mexidos são melhor tirados do fogo ainda ligeiramente úmidos — continuam cozinhando.

Nutrição

Uma proteína completa com todos os nove aminoácidos essenciais, além de colina, vitamina D e luteína — a maioria na gema.

Parceiros de sabores clássicos: manteiga, cebolinha, queijo, tomates, espinafre, pimenta-do-reino

Receitas de Ovos — cozinha americana — Perguntas frequentes

Quanto tempo levam as receitas de cozinha americana com ovos para fazer?

A maioria dessas 52 receitas de cozinha americana com ovos estão prontas em torno de 58 minutos do início ao fim. A mais rápida, Cottage Cheese Scrambled Eggs, leva aproximadamente 13 minutos, enquanto os pratos cozidos mais lentamente chegam a 150 minutos.

Quantas calorias há nos pratos de cozinha americana com ovos?

Nesta coleção, variam de aproximadamente 115 a 680 kcal por porção, com média de 385 kcal — Classic Deviled Eggs é a opção mais leve com 115 kcal.

Qual é a receita mais fácil de ovos da culinária cozinha americana para iniciantes?

American Buttermilk Pancakes – Fluffy, Golden and Stacked High é um ótimo lugar para começar — é avaliada como easy e fica pronta em aproximadamente 30 minutos. 67% das receitas aqui são amigas do iniciante.

O que combina bem com ovos na culinária cozinha americana?

Nessas receitas, ovos é mais frequentemente emparelhada com unsalted butter, vanilla extract, baking powder, all-purpose flour, plain flour e buttermilk. As cozinhas de cozinha americana também se apoiam em manteiga, páprica defumada, açúcar mascavo, mostarda, molho picante e bom caldo.

Como saber quando ovos está devidamente cozido?

Cozido mole: 6 minutos; gema morna: 7–8; cozido: 10–12. Os ovos mexidos são melhor tirados do fogo ainda ligeiramente úmidos — continuam cozinhando.

Mais receitas — cozinha americana — por ingrediente

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