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Hyderabadi Vegetable Biryani
Fragrant basmati rice layered with spiced vegetables and caramelised onions — India's most celebratory rice dish.
⏱ 105 min🔥 480 kcalHard
★4.7(6,820)
🇮🇳
وصفات أرز — مطبخ هندي
47 وصفات باستخدام أرز — الكاري والبرياني والدالس ومأكولات التوابل الأكثر تعقيدًا في العالم.
هذه 47 وصفات هندي أرز جاهزة في حوالي 94 دقيقة في المتوسط، مع 220–680 kcal لكل حصة، و 30% منها تقيّم سهل بما يكفي لليلة أسبوع. تتضمن كل وصفة كميات المكونات الدقيقة وتعليمات خطوة بخطوة والتغذية الكاملة لكل حصة.
47
وصفات
94 min
متوسط الوقت
446 kcal
متوسط لكل وجبة
30%
وصفات سهلة
كيفية طهي مطبخ هندي مع أرز
الطهي الهندي علم التوابل — طبقة وازهار عطرية لبناء الكاري والدال بعمق ملحوظ وتنوع إقليمي. عندما يطهي طهاة هندي مع أرز، يصلون إلى كمون وكزبرة وكركم وزنجبيل وثوم وفلفل حار وجرام ماسالا، و التقنيات التي تظهر أكثر عبر هذه الوصفات هي طهي, غلي, قلي و بخار.
الحبوب اليومية لنصف العالم — قاعدة محايدة تمتص النكهات حولها، من الأرز بالزبدة إلى الأرز المقلي. في هذه المجموعة غالباً ما تطهى مع garlic, fine sea salt, cilantro, ginger, onion و citrus juice or vinegar. الأطباق هنا تتراوح بين كلاسيكيات هندي جاهزة في 20 دقيقة فقط إلى طهي أكثر تورطاً يكافئ فترة بعد الظهر المريحة
المفضل لدى القارئ: Authentic Chicken Biryani Recipe هو الطبق الأعلى تصنيفاً في هذه المجموعة عند 4.9★ من 8,940 تقييمات.
47 وصفة أرز — مطبخ هندي
🔥 Trendingdinner
Authentic Chicken Biryani Recipe
Fragrant, saffron-infused chicken biryani with tender marinated chicken layered with basmati rice and whole spices. This authentic chicken biryani recipe from scratch is perfect for special occasions — deeply aromatic and utterly impressive.
⏱ 100 min🔥 620 kcalHard
★4.9(8,940)
✨ Newdinner
Lamb Biryani
Fragrant layered rice and spiced lamb.
⏱ 90 min🔥 520 kcalHard
★4.8(3,600)
breakfast
Dosa (South Indian Fermented Rice Crepe)
Crispy fermented rice and lentil crepe, served with coconut chutney and spiced potato filling.
⏱ 510 min🔥 280 kcalHard
★4.9(634)
dinner
Hyderabadi Biryani (Rice and Meat Casserole)
Fragrant basmati rice layered with spiced meat in a royal Hyderabadi style biryani.
⏱ 150 min🔥 580 kcalHard
★4.9(723)
breakfast
Uttapam (South Indian Savory Rice Pancake)
Thick, spongy rice and lentil pancake topped with vegetables and served with sambar and chutney.
⏱ 500 min🔥 240 kcalMedium
★4.6(412)
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Hyderabadi Biryani
Royal layered rice with marinated chicken, saffron, and aromatic spices — fragrant, festive, complex.
⏱ 120 min🔥 680 kcalHard
★4.9(4,620)
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Goan Pork Vindaloo (Portuguese-Indian Vinegar Curry)
Goa's iconic fiery-tangy pork curry — slow-cooked with Kashmiri chilies, palm vinegar, garlic and warm spices in a thick mahogany sauce.
⏱ 120 min🔥 580 kcalHard
★4.9(1,320)
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Hyderabadi Kacchi Chicken Biryani (Dum-Cooked Rice with Spiced Chicken)
Hyderabad's royal layered biryani — marinated chicken and parboiled basmati sealed in a pot and slow-cooked over low heat with saffron, mint and fried onions.
⏱ 135 min🔥 620 kcalHard
★4.9(2,840)
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Rogan Josh (Kashmiri Slow-Braised Lamb Curry)
A signature Kashmiri lamb curry — tender braised lamb in a deeply red, fragrant gravy of yogurt, Kashmiri chillies, fennel, ginger and dried ginger powder.
⏱ 170 min🔥 620 kcalMedium
★4.9(1,480)
✨ Newbreakfast
Masala Dosa (South Indian Crispy Rice Crepe with Potato)
South India's iconic breakfast — a paper-thin, golden, crisp fermented rice and lentil crepe folded around a spiced potato filling, served with coconut chutney and sambar.
⏱ 70 min🔥 480 kcalHard
★4.9(1,720)
✨ Newdinner
Punjabi Rajma Masala (Slow-Cooked Red Kidney Beans)
North India's most beloved comfort dish — red kidney beans slow-simmered in a tomato, onion, and warming-spice gravy, served over basmati rice.
⏱ 90 min🔥 380 kcalEasy
★4.9(1,860)
✨ Newbreakfast
Keralan Appam with Vegetable Stew
Lacy fermented rice-and-coconut pancakes from Kerala — crisp at the edges, spongy in the middle — paired with a delicate coconut-milk vegetable stew flavored with curry leaves.
⏱ 520 min🔥 520 kcalMedium
★4.8(880)
✨ Newlunch
Delhi Masala Chickpea Rice Bowl
Delhi Masala Chickpea Rice Bowl brings indian flavor into a practical home recipe with chicken thighs, ginger, garlic, cumin, coriander and turmeric, and a finish of cilantro.
⏱ 59 min🔥 412 kcalHard
★4.7(1,190)
✨ Newsoup
Kerala Coconut Fish Soup
Kerala Coconut Fish Soup brings indian flavor into a practical home recipe with white fish, ginger, garlic, cumin, coriander and turmeric, and a finish of cilantro.
⏱ 89 min🔥 434 kcalMedium
★4.8(1,237)
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Punjabi Spinach Paneer Skillet Dinner
Punjabi Spinach Paneer Skillet Dinner brings indian flavor into a practical home recipe with lamb mince, ginger, garlic, cumin, coriander and turmeric, and a finish of cilantro.
⏱ 37 min🔥 456 kcalEasy
★4.4(1,284)
✨ Newsalad
Goan Tamarind Shrimp Salad
Goan Tamarind Shrimp Salad brings indian flavor into a practical home recipe with roasted carrots, ginger, garlic, cumin, coriander and turmeric, and a finish of cilantro.
⏱ 48 min🔥 478 kcalMedium
★4.5(1,331)
✨ Newlunch
Delhi Lemon Herb Grain Bowl
Delhi Lemon Herb Grain Bowl turns indian pantry flavors into a complete grain bowl with salmon, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 30 min🔥 380 kcalMedium
★4.8(1,240)
✨ Newsoup
Kerala Smoky Tomato Soup
Kerala Smoky Tomato Soup turns indian pantry flavors into a complete soup with white fish, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 51 min🔥 401 kcalEasy
★4.3(1,271)
✨ Newdinner
Punjabi Sesame Lime Stew
Punjabi Sesame Lime Stew turns indian pantry flavors into a complete stew with chicken legs, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 62 min🔥 422 kcalMedium
★4.4(1,302)
✨ Newdinner
Goan Charred Pepper Noodles
Goan Charred Pepper Noodles turns indian pantry flavors into a complete noodle dish with wheat noodles, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 73 min🔥 443 kcalMedium
★4.5(1,333)
✨ Newsalad
Gujarati Green Herb Salad
Gujarati Green Herb Salad turns indian pantry flavors into a complete salad with grilled chicken, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 46 min🔥 464 kcalHard
★4.5(1,364)
✨ Newdinner
Bengal Smoky Tomato Traybake
Bengal Smoky Tomato Traybake turns indian pantry flavors into a complete traybake with sweet potatoes, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 51 min🔥 506 kcalMedium
★4.7(1,426)
✨ Newsnack
Kashmir Sesame Lime Fritters
Kashmir Sesame Lime Fritters turns indian pantry flavors into a complete fritters with salted fish, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 53 min🔥 527 kcalEasy
★4.8(1,457)
✨ Newbreakfast
Tamil Charred Pepper Breakfast Plate
Tamil Charred Pepper Breakfast Plate turns indian pantry flavors into a complete breakfast plate with yogurt, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 42 min🔥 548 kcalMedium
★4.3(1,488)
✨ Newlunch
Indian Market Lemon Herb Rice Bowl
Indian Market Lemon Herb Rice Bowl brings indian flavor to a practical rice bowl built with chicken thighs, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 32 min🔥 385 kcalMedium
★4.8(1,360)
✨ Newsoup
Indian Village Smoky Tomato Soup
Indian Village Smoky Tomato Soup brings indian flavor to a practical soup built with mushrooms, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 55 min🔥 406 kcalEasy
★4.3(1,389)
✨ Newdinner
Indian Garden Sesame Lime Skillet
Indian Garden Sesame Lime Skillet brings indian flavor to a practical skillet dinner built with cauliflower, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 66 min🔥 427 kcalMedium
★4.4(1,418)
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Indian Harbor Charred Pepper Noodles
Indian Harbor Charred Pepper Noodles brings indian flavor to a practical noodle dish built with rice noodles, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 77 min🔥 448 kcalMedium
★4.5(1,447)
✨ Newsalad
Indian Mountain Green Herb Salad
Indian Mountain Green Herb Salad brings indian flavor to a practical salad built with grilled chicken, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 48 min🔥 469 kcalHard
★4.5(1,476)
✨ Newdinner
Indian Homestyle Smoky Tomato Traybake
Indian Homestyle Smoky Tomato Traybake brings indian flavor to a practical traybake built with sweet potatoes, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 55 min🔥 511 kcalMedium
★4.7(1,534)
✨ Newsnack
Indian Street Sesame Lime Fritters
Indian Street Sesame Lime Fritters brings indian flavor to a practical fritters built with salted fish, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 55 min🔥 532 kcalEasy
★4.8(1,563)
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Indian Golden Charred Pepper Breakfast Plate
Indian Golden Charred Pepper Breakfast Plate brings indian flavor to a practical breakfast plate built with beans, ginger, garlic, cumin, coriander and turmeric, and a fresh cilantro finish.
⏱ 44 min🔥 553 kcalMedium
★4.3(1,592)
✨ Newlunch
Indian Chili-Garlic Chickpea Rice Bowl
Cumin rice topped with garlicky, chili-spiked chickpeas simmered in a tomato-onion masala.
⏱ 45 min🔥 420 kcalEasy
★4.7(69)
✨ Newdinner
Indian Saffron Rice Traybake with Caramelized Onions
Basmati rice baked with whole spices and saffron, topped with deeply caramelized onions for a fragrant one-pan meal.
⏱ 70 min🔥 390 kcalMedium
★4.3(75)
✨ Newsnack
Indian Onion and Scallion Pakora
Crisp chickpea-flour fritters loaded with sliced onion, scallion, and fresh ginger, fried until deeply golden.
⏱ 35 min🔥 240 kcalEasy
★4.2(66)
✨ Newsalad
South Indian Herbed Coriander Rice Salad
Turmeric rice tossed with a coriander-mint paste, roasted peanuts, and tempered mustard seeds.
⏱ 35 min🔥 320 kcalEasy
★4.3(83)
✨ Newsnack
Indian Puffed Rice Street Snack (Bhel Puri)
Crunchy puffed rice tossed with sev, tomato, onion, and tangy tamarind and mint chutneys for a classic Mumbai street snack.
⏱ 20 min🔥 220 kcalEasy
★4.5(27)
✨ Newdinner
South Indian Ginger-Lemon Rice
Fluffy rice tempered with mustard seeds, curry leaves, and fresh ginger, finished with a generous squeeze of lemon.
⏱ 30 min🔥 340 kcalEasy
★4.6(57)
✨ Newdinner
Indian Garlic Ghee Pilaf (Lehsuni Pulao)
Fragrant basmati rice pilaf built on deeply browned garlic and whole spices bloomed in ghee.
⏱ 50 min🔥 370 kcalEasy
★4.5(61)
✨ Newdinner
Indian Roasted Garlic Khichdi
A comforting one-pot rice and lentil porridge enriched with deeply browned garlic ghee -- India's ultimate comfort food.
⏱ 40 min🔥 340 kcalEasy
★4.4(42)
✨ Newdinner
Prawn Biryani with Coconut and Green Chile
Layered basmati rice and spiced coconut-chile prawns, steamed together until the whole pot smells like a wedding kitchen.
⏱ 42 min🔥 520 kcalHard
★4.3(21)
✨ Newlunch
Curd Rice Bowl with Tempered Herbs
Cooling South Indian curd rice topped with a sizzling mustard-seed tempering and fresh curry leaves.
⏱ 54 min🔥 340 kcalMedium
★4.2(89)
✨ Newdinner
Goan Prawn Pulao
Fragrant basmati rice cooked with garlicky prawns, coconut, and warm whole spices in the coastal Goan style.
⏱ 74 min🔥 500 kcalEasy
★4.1(79)
✨ Newdinner
Garlic and Cumin Khichdi Casserole
One-pot rice and lentil khichdi loaded with roasted garlic, baked until the top turns golden and crisp.
⏱ 50 min🔥 380 kcalHard
★4.2(85)
✨ Newdessert
Saffron Rice Pudding (Kheer)
Slow-simmered rice pudding scented with saffron, cardamom, and toasted nuts, the classic Indian festive dessert.
⏱ 82 min🔥 310 kcalMedium
★4.2(43)
✨ Newdinner
Tandoori-Style Smoky Tomato Thali Plate
A festive Indian plate built around smoky tandoori-spiced paneer, tomato-based dal, and saffron rice, served together.
⏱ 44 min🔥 490 kcalHard
★4.5(89)
اختيار وتحضير أرز
كيفية الاختيار
اختر حسب الاستخدام: أرز بحبات طويلة (باسماتي، ياسمين) للحبات الهشة المنفصلة؛ حبات قصيرة للريزوتو والسوشي حيث تكون اللزوجة مرغوبة. الأرز الباسماتي المعمّر يطهى أطول ويكون أهش.
الإعداد والتخزين
اشطف حتى يصبح الماء صافياً لإزالة النشا السطحي ومنع التكتل. طريقة الامتصاص — نسبة ماء ثابتة، غطاء مغلق، ثم بخار 10 دقائق من الحرارة — تعطي نتائج موثوقة.
تَغذِيَة
حبوب خالية من الغلوتين؛ الأرز البني والبري يحتفظان بالنخالة لألياف إضافية وفيتامينات B والمعادن.
شركاء النكهة الكلاسيكية: البصل, الثوم, الزعفران, البازلاء, صلصة الصويا, الكمون
وصفات أرز — مطبخ هندي — الأسئلة الشائعة
كم من الوقت تستغرق وصفات هندي أرز لصنعها؟
معظم هذه 47 وصفات هندي أرز جاهزة في حوالي 94 دقيقة من البداية إلى النهاية. الأسرع، Indian Puffed Rice Street Snack (Bhel Puri)، تستغرق حوالي 20 دقيقة، بينما الأطباق المطهية ببطء تصل إلى 520 دقيقة.
كم عدد السعرات الحرارية في أطباق هندي أرز؟
عبر هذه المجموعة تتراوح من حوالي 220 إلى 680 kcal لكل حصة، متوسط 446 kcal — Indian Puffed Rice Street Snack (Bhel Puri) هو الخيار الأخف عند 220 kcal.
ما هي وصفة هندي أرز الأسهل للمبتدئين؟
Punjabi Rajma Masala (Slow-Cooked Red Kidney Beans) مكان رائع للبدء — يقيّم easy ويأتي معاً في حوالي 90 دقيقة. 30% من الوصفات هنا صديقة للمبتدئين.
ماذا يذهب بشكل جيد مع أرز في الطهي هندي؟
في هذه الوصفات، أرز غالباً ما يقترن مع garlic, fine sea salt, cilantro, ginger, onion و citrus juice or vinegar. تعتمد مطابخ هندي أيضاً على كمون وكزبرة وكركم وزنجبيل وثوم وفلفل حار وجرام ماسالا.
المزيد من وصفات هندي حسب المكون
وصفات أرز من المطابخ الأخرى
أدوات مطبخ مجانية
حاسبات ومحوّلات تكمّل هذه الصفحة — دون الحاجة إلى تسجيل.