🔥 Trending✨ Newdinner
Argentinian Chimichurri Steak (Asado)
Grass-fed beef grilled over high heat, sliced and drowned in vivid, herby chimichurri sauce — Argentina's asado at home.
⏱ 35 min🔥 520 kcalEasy
★4.9(3,890)
🇦🇷
Receitas de Alho — cozinha argentina
51 receitas usando alho — Asado, chimichurri, empanadas — a cultura do churrasco dos pampas.
Essas 51 receitas de cozinha argentina com alho estão prontas em aproximadamente 69 minutos em média, com 140–740 kcal por porção, e 45% são avaliadas como fáceis o suficiente para uma noite de semana. Cada receita inclui quantidades exatas de ingredientes, instruções passo a passo e nutrição completa por porção.
51
receitas
69 min
tempo médio
437 kcal
média por porção
45%
receitas fáceis
Como a culinária cozinha argentina cozinha com alho
A culinária argentina gira em torno de fogo e carne vermelha — grelha asado paciente finalizada com o soco herbáceo do chimichurri. Quando cozinheiros de cozinha argentina trabalham com alho, eles buscam alho, salsa, orégano, vinagre de vinho tinto e boa carne vermelha, e as técnicas que aparecem mais nessas receitas são cozimento lento, grelhar, fervura e sear.
A fundação aromática da culinária saborosa em quase todos os lugares — pungente cru, doce e suave quando cozido. Nesta coleção, é mais frequentemente cozido com olive oil, fine sea salt, dried oregano, red wine vinegar, parsley e onion. Os pratos aqui variam de clássicos de cozinha argentina prontos em apenas 15 minutos para cozimento mais lento e envolvido que recompensa uma tarde relaxante.
Favorito dos leitores: Argentinian Chimichurri Steak (Asado) é o prato melhor avaliado nesta coleção com 4.9★ de 3,890 avaliações.
51 receitas de Alho — cozinha argentina
✨ Newsoup
Locro
A hearty and traditional Argentinian stew perfect for cold days.
⏱ 210 min🔥 450 kcalMedium
★4.8(3,200)
✨ Newdinner
Milanesa a Caballo
Argentinian breaded beef steak topped with a fried egg.
⏱ 35 min🔥 520 kcalEasy
★4.7(2,600)
✨ Newdinner
Locro
Hearty Argentine white bean and pork stew for cold weather.
⏱ 200 min🔥 540 kcalMedium
★4.8(1,200)
dinner
Churrasco with Chimichurri
Thin-cut beef skirt steak grilled fiercely over high heat and blanketed with vibrant, herby chimichurri — the definitive weeknight asado.
⏱ 35 min🔥 480 kcalEasy
★4.8(2,600)
dinner
Argentinian Asado with Chimichurri
The definitive South American barbecue — thick-cut beef ribs and flank steak cooked low and slow over wood embers, served with the vibrant herb sauce that is Argentina's gift to the world.
⏱ 120 min🔥 680 kcalMedium
★4.9(2,341)
soup
Locro Argentino
Argentina's thick, rustic national stew — white corn hominy, white beans, squash, pork and chorizo simmered for hours into a rich, warming one-pot meal. The dish of Argentina's national holidays.
⏱ 200 min🔥 520 kcalMedium
★4.8(289)
🔥 Trendinglunch
Choripán
Argentina's greatest street food — grilled chorizo in a crusty baguette roll with chimichurri and salsa criolla.
⏱ 25 min🔥 580 kcalEasy
★4.9(821)
✨ Newdinner
Milanesa Napolitana
Argentinian breaded-beef cutlet topped with tomato sauce, ham, and melted mozzarella — Buenos Aires comfort food.
⏱ 45 min🔥 740 kcalEasy
★4.9(1,320)
✨ Newstarter
Argentinian Chimichurri
Argentina's iconic herb-and-garlic sauce — finely chopped parsley, oregano, garlic, vinegar, and olive oil for every grilled meat.
⏱ 15 min🔥 140 kcalEasy
★4.9(2,840)
✨ Newdinner
Argentine Asado con Chimichurri
The legendary Argentine grill — beef short ribs, flank steak and chorizo slow-cooked over wood embers, dressed with herbaceous chimichurri sauce.
⏱ 120 min🔥 680 kcalMedium
★4.9(980)
starter
Matambre Arrollado
Argentinian stuffed flank steak rolled with eggs, vegetables, and herbs — sliced for stunning presentation.
⏱ 120 min🔥 380 kcalMedium
★4.8(1,240)
dinner
Humita en Olla
Argentinian creamy fresh corn stew with sweet basil and goat cheese — comforting Andean classic.
⏱ 65 min🔥 380 kcalEasy
★4.7(980)
dinner
Pastel de Papa
Argentinian shepherd's pie with seasoned ground beef and creamy mashed potatoes — family Sunday classic.
⏱ 90 min🔥 520 kcalEasy
★4.8(1,480)
✨ Newdinner
Asado (Argentine Wood-Fire Grill)
Argentina's sacred weekend ritual: beef ribs, chorizo, and offal cooked low-and-slow over hardwood embers on a parrilla, served with chimichurri.
⏱ 150 min🔥 560 kcalHard
★4.9(2,340)
✨ Newsnack
Empanadas Criollas (Argentine Baked Empanadas)
Flaky hand-crimped pastry half-moons filled with spiced beef, hard-boiled egg, and green olives — Argentina's most beloved savoury snack, baked golden.
⏱ 85 min🔥 220 kcalMedium
★4.8(1,760)
✨ Newdinner
Matambre (Argentine Stuffed Rolled Flank Steak)
A thin Argentine flank steak rolled around hard-boiled eggs, peppers, and herbs, then braised or grilled until tender — served sliced to reveal a mosaic cross-section.
⏱ 135 min🔥 390 kcalHard
★4.7(680)
✨ Newlunch
Argentinian Market Lemon Herb Rice Bowl
Argentinian Market Lemon Herb Rice Bowl brings argentinian flavor to a practical rice bowl built with chicken thighs, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 32 min🔥 385 kcalHard
★4.8(9,480)
✨ Newsoup
Argentinian Village Smoky Tomato Soup
Argentinian Village Smoky Tomato Soup brings argentinian flavor to a practical soup built with mushrooms, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 55 min🔥 406 kcalMedium
★4.3(9,509)
✨ Newdinner
Argentinian Garden Sesame Lime Skillet
Argentinian Garden Sesame Lime Skillet brings argentinian flavor to a practical skillet dinner built with cauliflower, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 66 min🔥 427 kcalMedium
★4.4(9,538)
✨ Newdinner
Argentinian Harbor Charred Pepper Noodles
Argentinian Harbor Charred Pepper Noodles brings argentinian flavor to a practical noodle dish built with rice noodles, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 77 min🔥 448 kcalEasy
★4.5(9,567)
✨ Newsalad
Argentinian Mountain Green Herb Salad
Argentinian Mountain Green Herb Salad brings argentinian flavor to a practical salad built with grilled chicken, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 48 min🔥 469 kcalMedium
★4.5(9,596)
✨ Newdinner
Argentinian Homestyle Smoky Tomato Traybake
Argentinian Homestyle Smoky Tomato Traybake brings argentinian flavor to a practical traybake built with sweet potatoes, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 55 min🔥 511 kcalHard
★4.7(9,654)
✨ Newsnack
Argentinian Street Sesame Lime Fritters
Argentinian Street Sesame Lime Fritters brings argentinian flavor to a practical fritters built with salted fish, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 55 min🔥 532 kcalMedium
★4.8(9,683)
✨ Newbreakfast
Argentinian Golden Charred Pepper Breakfast Plate
Argentinian Golden Charred Pepper Breakfast Plate brings argentinian flavor to a practical breakfast plate built with beans, chimichurri, beef, oregano and red wine vinegar, and a fresh parsley finish.
⏱ 44 min🔥 553 kcalMedium
★4.3(9,712)
✨ Newlunch
Argentinian Chimichurri Beef Rice Bowl
Seared beef strips tossed in fresh chimichurri over rice with roasted potatoes — a quick take on classic Argentine flavors.
⏱ 45 min🔥 480 kcalEasy
★4.6(72)
✨ Newsoup
Argentinian Sweet Potato and Squash Soup (Sopa de Zapallo)
A creamy Argentinian-style squash and sweet potato soup, finished with olive oil, oregano and a swirl of yogurt.
⏱ 60 min🔥 220 kcalEasy
★4.6(59)
✨ Newdinner
Argentinian Tofu Skillet with Chimichurri and Potatoes
Crispy pan-seared tofu tossed in chimichurri with roasted potatoes and peppers, an Argentine-inspired vegetarian skillet.
⏱ 55 min🔥 340 kcalMedium
★4.4(46)
✨ Newsalad
Argentinian Shrimp and Potato Salad with Chimichurri
A hearty warm potato and shrimp salad tossed in fresh chimichurri, finished with mint and parsley.
⏱ 40 min🔥 320 kcalEasy
★4.6(68)
✨ Newdinner
Argentinian Baked Black Beans with Roasted Onions and Potatoes
Oven-baked black beans with charred onions and roasted potatoes, finished with a spoonful of fresh chimichurri.
⏱ 47 min🔥 340 kcalEasy
★4.4(51)
✨ Newsnack
Argentinian Pumpkin and Cheese Fritters
Golden pan-fried pumpkin fritters with melty cheese, seasoned simply and served with fresh chimichurri for dipping.
⏱ 45 min🔥 290 kcalMedium
★4.5(53)
✨ Newbreakfast
Argentinian Tortilla with Spinach and Potatoes
A thick, Argentine-style potato and spinach tortilla, sliced into wedges for a hearty breakfast or brunch plate.
⏱ 45 min🔥 310 kcalMedium
★4.5(57)
✨ Newdinner
Argentinian Chicken and Potato Stew (Guiso)
A homestyle Argentinian chicken and potato guiso, simmered slow in a paprika-tomato broth and finished with lemon and parsley.
⏱ 56 min🔥 420 kcalMedium
★4.7(2,140)
✨ Newlunch
Argentinian Grilled Mushroom Chimichurri Wraps
Smoky grilled mushrooms tossed in fresh chimichurri, wrapped with roasted potatoes for an Argentine-inspired vegetarian lunch.
⏱ 42 min🔥 380 kcalEasy
★4.6(55)
✨ Newdinner
Argentinian Grilled Cauliflower Steaks with Chimichurri
Thick cauliflower steaks grilled hard until charred, doused in bright chimichurri and served with roasted potatoes.
⏱ 45 min🔥 260 kcalEasy
★4.5(49)
✨ Newdinner
Argentinian Harbor Charred Pepper Stuffed Vegetables
Bell peppers stuffed with seasoned rice, ground beef and herbs, baked until tender — an Argentine home-kitchen classic.
⏱ 65 min🔥 340 kcalMedium
★4.5(63)
✨ Newsalad
Argentinian Warm Potato and Chickpea Salad with Chimichurri
A warm potato and chickpea salad dressed in bright chimichurri, an Argentine-style side that works hot or at room temperature.
⏱ 50 min🔥 340 kcalEasy
★4.5(60)
✨ Newdinner
Vacio a la Parrilla (Argentine Grilled Flank Steak)
Argentine grilled flank steak, salted simply and finished with chimichurri, the way it comes off a real parrilla.
⏱ 40 min🔥 480 kcalMedium
★4.7(58)
✨ Newdinner
Arroz con Pollo Argentino (Argentine Chicken and Rice)
A one-pot Argentine chicken and rice dinner built on a slow sofrito base, simmered until the rice soaks up every drop of broth.
⏱ 50 min🔥 520 kcalEasy
★4.5(66)
✨ Newlunch
Argentinian Choripan with Saffron Chimichurri
Grilled chorizo split and stuffed into crusty bread with a bright, garlicky chimichurri given an unusual saffron twist.
⏱ 30 min🔥 490 kcalEasy
★4.6(47)
✨ Newdinner
Argentinian Albondigas with Fresh Mint Chimichurri
Simmered beef meatballs in a rich tomato sauce, finished with a bright mint-forward chimichurri drizzle.
⏱ 65 min🔥 420 kcalMedium
★4.5(43)
✨ Newdinner
Argentinian Baked Merluza with Toasted Spice Crust
Whole hake fillets baked with a toasted cumin-paprika crust and lemon, a simple Patagonian coastal preparation.
⏱ 33 min🔥 310 kcalEasy
★4.5(28)
✨ Newsalad
Argentinian Ensalada Criolla with Herb Butter Croutons
A tangy chopped tomato, onion and pepper salad, the classic Argentine grill-side salad, topped with herb butter croutons.
⏱ 28 min🔥 220 kcalEasy
★4.3(26)
✨ Newdinner
Argentinian Roast Chicken with Fresh Mint Chimichurri
Whole chicken roasted until deeply golden, served with a bright, herby chimichurri that leans on fresh mint alongside parsley.
⏱ 80 min🔥 430 kcalMedium
★4.6(44)
✨ Newlunch
Argentinian Quinoa and Grilled Vegetable Bowl
A hearty bowl of quinoa, grilled vegetables and chimichurri, drawing on Argentina's love of open-flame cooking.
⏱ 45 min🔥 420 kcalEasy
★4.5(33)
✨ Newdinner
Argentinian Shrimp and Rice with Chimichurri
Garlic shrimp and rice finished with a bright chimichurri drizzle, a coastal-leaning take on Argentina's beloved sauce.
⏱ 40 min🔥 420 kcalEasy
★4.5(40)
✨ Newsoup
Argentinian Lentil Stew (Guiso de Lentejas)
A hearty lentil and chorizo stew simmered with tomato, paprika and vegetables, classic Argentinian winter comfort food.
⏱ 60 min🔥 420 kcalEasy
★4.6(38)
✨ Newdinner
Argentinian Stuffed Peppers with Beef and Rice (Pimientos Rellenos)
Bell peppers stuffed with seasoned ground beef, rice and olives, baked in a light tomato sauce.
⏱ 70 min🔥 380 kcalMedium
★4.5(30)
✨ Newdinner
Argentinian Pastel de Papa (Beef and Potato Pie)
A layered beef and potato bake similar to shepherd's pie, seasoned with cumin, olives and hard-boiled egg.
⏱ 75 min🔥 480 kcalMedium
★4.6(42)
✨ Newdinner
Argentinian Choripan Burger
A grilled chorizo patty topped with chimichurri and salsa criolla, inspired by Argentina's iconic choripan sandwich.
⏱ 32 min🔥 560 kcalMedium
★4.6(37)
✨ Newdinner
Argentinian Asado Holiday Platter
A festive spread of grilled short ribs, chorizo and chimichurri, Argentina's traditional celebration meal built around the parrilla.
⏱ 180 min🔥 680 kcalHard
★4.8(45)
Escolhendo e preparando alho
Como escolher
Escolha cabeças firmes e pesadas com pele papelada cerrada e sem brotos verdes ou manchas macias. O alho fresco supera em muito o alho pré-picado em frasco, que tem gosto plano e ligeiramente azedo.
Preparação e armazenamento
Esmague para liberar mais de seus compostos pungentes, corte para um sabor mais suave, ou asse inteiro até ficar cremoso e doce. Adicione alho picado no final e mantenha-o em movimento — queima e fica amargo em segundos.
Nutrição
Comido em pequenas quantidades, mas uma fonte de alicina e outros compostos de enxofre relacionados aos benefícios do coração e imunidade.
Parceiros de sabores clássicos: azeite de oliva, pimenta, gengibre, salsa, limão, manteiga
Receitas de Alho — cozinha argentina — Perguntas frequentes
Quanto tempo levam as receitas de cozinha argentina com alho para fazer?
A maioria dessas 51 receitas de cozinha argentina com alho estão prontas em torno de 69 minutos do início ao fim. A mais rápida, Argentinian Chimichurri, leva aproximadamente 15 minutos, enquanto os pratos cozidos mais lentamente chegam a 210 minutos.
Quantas calorias há nos pratos de cozinha argentina com alho?
Nesta coleção, variam de aproximadamente 140 a 740 kcal por porção, com média de 437 kcal — Argentinian Chimichurri é a opção mais leve com 140 kcal.
Qual é a receita mais fácil de alho da culinária cozinha argentina para iniciantes?
Argentinian Chimichurri Steak (Asado) é um ótimo lugar para começar — é avaliada como easy e fica pronta em aproximadamente 35 minutos. 45% das receitas aqui são amigas do iniciante.
O que combina bem com alho na culinária cozinha argentina?
Nessas receitas, alho é mais frequentemente emparelhada com olive oil, fine sea salt, dried oregano, red wine vinegar, parsley e onion. As cozinhas de cozinha argentina também se apoiam em alho, salsa, orégano, vinagre de vinho tinto e boa carne vermelha.
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