✨ Newbreakfast
Shakshuka
Eggs poached in a spiced, smoky tomato and pepper sauce with cumin, paprika and harissa — the beloved Israeli breakfast and brunch dish eaten straight from the pan.
⏱ 35 min🔥 290 kcalEasy
★4.9(3,421)
🇮🇱
İsrail Sarımsak Tarifleri
51 tarif sarımsak kullanıyoruz — Shakshuka, falafel, humus ve İsrail mutfağının canlı lezzetleri.
Bu 51 i̇srail sarımsak tarifi ortalama yaklaşık 72 dakikada hazır, porsiyon başına 110–620 kcal ile ve 53% haftada kolay yeterince derecelendirilir. Her tarif kesin malzeme miktarları, adım adım yönergeleri ve tam beslenme porsiyon başına içerir.
51
yemek tarifleri
72 min
ortalama süre
365 kcal
porsiyon başına ortalama
53%
kolay tarifler
İsrail mutfağı sarımsak ile nasıl pişirir
İsrail mutfağı — Shakshuka, falafel, humus ve İsrail mutfağının canlı lezzetleri — uygulandığı her malzemeye kendi belgin teknikleri ve sezonlaması getiriyor. İsrail pişirir sarımsak ile çalışmazsa, onlar kendi bölgesel aromatikleri, yağları ve imzacı baharat karışımları ulaşırlar ve bu tariflerden gelen en yüksek teknikler hafif kaynama, kızartma, kavrulma ve kaynama.
Hemen hemen her yerde tatlı pişmiş ham keskin esas aromat temeli, tatlı ve yumuşak. Bu koleksiyonda en sık fine sea salt, olive oil, ground cumin, onion, eggs ve tahini ile pişirilir. Buradadaki yemekler i̇srail klasikleri 10 dakika kadar az hazır ile yayılır ve daha yavaş, ilişkili pişirme rahat bir öğleden sonra ödüler.
Okuyucu Favori: Israeli Chicken Shawarma Bu koleksiyonda 4.9★ 6,543 reytingten yüksek derecelendirilmiş bulaşıdır.
51 İsrail Sarımsak Tarifleri
✨ Newbreakfast
Hummus Masabacha
Warm, silky hummus topped with whole chickpeas, paprika, cumin and olive oil — the Israeli way, served with fresh bread for an iconic breakfast.
⏱ 30 min🔥 420 kcalEasy
★4.9(3,210)
✨ Newlunch
Israeli Falafel
Crispy, herb-green deep-fried chickpea balls with cumin, coriander and parsley — served in pita with tahini and salad, the most iconic Israeli street food.
⏱ 500 min🔥 380 kcalMedium
★4.9(5,432)
✨ Newlunch
Israeli Chicken Shawarma
Deeply spiced chicken marinated in Middle Eastern spices, roasted until caramelised and served in pita with tahini, pickles and salad — the king of Israeli street food.
⏱ 60 min🔥 560 kcalEasy
★4.9(6,543)
breakfast
Shakshuka
Israel's adopted morning classic — eggs poached in a spiced tomato and pepper sauce, finished with feta and herbs, served bubbling in the pan with challah or pita.
⏱ 35 min🔥 360 kcalEasy
★4.8(2,340)
starter
Hummus
Homemade Israeli-style hummus — silky smooth chickpea and tahini cream, the kind found at hummus bars in Tel Aviv, where it's eaten warm with olive oil, paprika, and fresh pita.
⏱ 110 min🔥 280 kcalEasy
★4.9(2,780)
snack
Falafel
Israeli-style crispy falafel balls — made from raw soaked chickpeas (never canned), deeply seasoned with herbs and spices, fried to a shattering crust with a moist green interior.
⏱ 45 min🔥 340 kcalMedium
★4.8(2,130)
breakfast
Israeli Green Shakshuka
Vibrant shakshuka made with spinach, zucchini, and herbs instead of tomatoes — lighter, fresher, and equally delicious.
⏱ 35 min🔥 280 kcalEasy
★4.7(298)
starter
Israeli Baba Ganoush
Smoky, creamy roasted eggplant dip with tahini and lemon — charred directly over flame for authentic smokiness.
⏱ 40 min🔥 120 kcalEasy
★4.8(445)
breakfast
Israeli White Shakshuka
Creamy labneh and egg shakshuka without tomatoes — elegant, rich, and deeply flavorful with garlic and za'atar.
⏱ 25 min🔥 320 kcalEasy
★4.7(221)
starter
Israeli Tahini Sauce (טחינה)
Silky, lemon-bright tahini sauce — the essential Israeli condiment poured over everything from falafel to roasted vegetables.
⏱ 10 min🔥 120 kcalEasy
★4.9(687)
breakfast
Green Shakshuka
The vibrant, herb-forward cousin of the classic — eggs poached in a sauce of spinach, Swiss chard, green peppers, jalapeño and a generous handful of cilantro and parsley. A modern Tel Aviv brunch staple.
⏱ 40 min🔥 280 kcalEasy
★4.7(423)
breakfast
Jachnun
Yemenite Jewish slow-rolled dough pastry baked overnight until caramelised and tender — Israel's legendary Saturday morning breakfast.
⏱ 520 min🔥 420 kcalMedium
★4.8(387)
breakfast
Msabbaha
Warm whole chickpeas in tahini sauce with cumin, olive oil and lemon — hummus's soulful, rustic cousin.
⏱ 20 min🔥 380 kcalEasy
★4.8(412)
🔥 Trendingbreakfast
Shakshuka with Harissa
Eggs poached in a spicy North African harissa tomato sauce — Israel's beloved breakfast and brunch icon.
⏱ 35 min🔥 280 kcalEasy
★4.9(1,456)
✨ Newlunch
Sabich (Iraqi-Israeli Pita with Fried Eggplant, Egg & Amba)
Tel Aviv's other great pita sandwich — pillowy bread stuffed with golden fried eggplant, a soft-boiled egg, hummus, Israeli salad and a generous drizzle of tangy mango amba.
⏱ 55 min🔥 620 kcalMedium
★4.9(410)
✨ Newlunch
Hummus im Basar (Israeli Hummus with Spiced Ground Meat)
Israeli hummus topped with spiced ground beef and pine nuts — a hearty Levantine combination beloved in Tel Aviv's legendary hummusiot.
⏱ 55 min🔥 560 kcalMedium
★4.9(1,120)
✨ Newdinner
Israeli Schnitzel (Crispy Breaded Chicken Cutlet)
Israel's most popular weeknight dinner — thin pounded chicken breast in crunchy breadcrumbs, fried golden and served with hummus, salad, and chips.
⏱ 35 min🔥 460 kcalEasy
★4.8(2,140)
✨ Newdinner
Israeli Kebab (Grilled Spiced Ground Meat Skewers)
Juicy Israeli-style grilled kebabs — seasoned ground beef and lamb on skewers, served with pita, tahini, and grilled vegetables.
⏱ 45 min🔥 520 kcalMedium
★4.8(1,380)
✨ Newsnack
Israeli Baba Ganoush (Charred Eggplant with Tahini and Egg)
The Israeli variation of baba ganoush — fire-charred eggplant with tahini, lemon, garlic, and hard-boiled egg, served at Shabbat breakfast tables.
⏱ 40 min🔥 150 kcalEasy
★4.7(820)
✨ Newbreakfast
Classic Shakshuka
Eggs poached in a spiced tomato-pepper sauce with herbs and warm bread.
⏱ 40 min🔥 290 kcalEasy
★4.8(3,120)
✨ Newlunch
Israeli Market Lemon Herb Rice Bowl
Israeli Market Lemon Herb Rice Bowl brings israeli flavor to a practical rice bowl built with chicken thighs, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 42 min🔥 385 kcalMedium
★4.6(12,670)
✨ Newsoup
Israeli Village Smoky Tomato Soup
Israeli Village Smoky Tomato Soup brings israeli flavor to a practical soup built with mushrooms, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 55 min🔥 406 kcalEasy
★4.7(12,699)
✨ Newdinner
Israeli Garden Sesame Lime Skillet
Israeli Garden Sesame Lime Skillet brings israeli flavor to a practical skillet dinner built with cauliflower, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 66 min🔥 427 kcalMedium
★4.8(12,728)
✨ Newdinner
Israeli Harbor Charred Pepper Noodles
Israeli Harbor Charred Pepper Noodles brings israeli flavor to a practical noodle dish built with rice noodles, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 77 min🔥 448 kcalMedium
★4.3(12,757)
✨ Newsalad
Israeli Mountain Green Herb Salad
Israeli Mountain Green Herb Salad brings israeli flavor to a practical salad built with grilled chicken, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 58 min🔥 469 kcalHard
★4.4(12,786)
✨ Newdinner
Israeli Homestyle Smoky Tomato Traybake
Israeli Homestyle Smoky Tomato Traybake brings israeli flavor to a practical traybake built with sweet potatoes, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 55 min🔥 511 kcalMedium
★4.5(12,844)
✨ Newsnack
Israeli Street Sesame Lime Fritters
Israeli Street Sesame Lime Fritters brings israeli flavor to a practical fritters built with salted fish, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 45 min🔥 532 kcalEasy
★4.6(12,873)
✨ Newbreakfast
Israeli Golden Charred Pepper Breakfast Plate
Israeli Golden Charred Pepper Breakfast Plate brings israeli flavor to a practical breakfast plate built with beans, tahini, lemon, zaatar and tomatoes, and a fresh parsley finish.
⏱ 54 min🔥 553 kcalMedium
★4.7(12,902)
✨ Newbreakfast
Israeli Shakshuka (Eggs Poached in Spiced Tomato Sauce)
Eggs gently poached in a bubbling, cumin-spiced tomato and bell pepper sauce, served straight from the skillet with warm bread.
⏱ 40 min🔥 280 kcalEasy
★4.4(77)
✨ Newbreakfast
Israeli Shakshuka Flatbread (Chile Garlic Flatbread with Poached Egg)
A crisp, chewy flatbread topped with a garlicky chile-spiked tomato spread and a soft poached egg, an Israeli café brunch favorite.
⏱ 55 min🔥 340 kcalEasy
★4.2(45)
✨ Newstarter
Israeli Hummus with Warm Chickpeas and Tahini (Musabaha)
A warm, rustic bowl of tahini-dressed chickpeas left partially whole, drizzled with olive oil, paprika and lemon.
⏱ 20 min🔥 280 kcalEasy
★4.2(31)
✨ Newdinner
Israeli Chraime (Spicy Tomato-Braised Fish)
Firm white fish fillets gently simmered in a fiery, garlicky tomato and paprika sauce, a North African-Jewish specialty popular for Sabbath meals.
⏱ 45 min🔥 280 kcalEasy
★4.6(26)
✨ Newsnack
Israeli Falafel (Fried Chickpea Fritters)
Crisp-fried herbed chickpea fritters, deeply green inside from parsley and cilantro, stuffed into pita with salad and tahini.
⏱ 55 min🔥 280 kcalMedium
★4.3(21)
✨ Newdinner
Israeli Mafroum (Stuffed Fried Potato with Meat)
Thick potato slices hollowed and stuffed with spiced ground beef, fried, then simmered in a light tomato sauce, a Libyan-Jewish specialty.
⏱ 75 min🔥 460 kcalMedium
★4.4(67)
✨ Newdinner
Israeli Shakshuka Chicken (Braised Chicken in Tomato-Pepper Sauce)
Bone-in chicken pieces braised in the same bold cumin-and-paprika tomato sauce used for classic shakshuka, hearty enough for dinner.
⏱ 70 min🔥 420 kcalMedium
★4.5(73)
✨ Newstarter
Israeli Matbucha (Cooked Tomato and Pepper Relish)
A slowly cooked, chunky relish of tomatoes, roasted peppers and garlic, served cold or at room temperature as a spread or dip.
⏱ 75 min🔥 110 kcalEasy
★4.5(71)
✨ Newdinner
Israeli Shakshuka Meatballs
Spiced meatballs simmered in a bubbling tomato and basil sauce with baked eggs — a heartier, protein-packed twist on classic shakshuka.
⏱ 55 min🔥 420 kcalMedium
★4.6(38)
✨ Newdinner
Israeli White Bean and Garlic Stew (Loobia)
White beans simmered with garlic, tomato and lime in a rich, savory stew — an Israeli home-style bean pot with Middle Eastern roots.
⏱ 105 min🔥 300 kcalMedium
★4.4(25)
✨ Newbreakfast
Israeli Tomato and Tamarind Bulgur Porridge
Cracked bulgur wheat simmered with tomato and a touch of tamarind for tang — a hearty, savory Israeli grain porridge.
⏱ 35 min🔥 260 kcalEasy
★4.2(16)
✨ Newdinner
Baked Sea Bream with Chili and Herbs (Dag Moshlash)
Whole sea bream baked with chili, garlic and fresh herbs — a coastal Israeli fish dish with Mediterranean and North African influences.
⏱ 40 min🔥 340 kcalMedium
★4.5(27)
✨ Newdinner
Israeli Ground Lamb Kebabs with Tahini and Sumac
Spiced ground lamb kebabs grilled until charred, served with tahini sauce and a sprinkle of sumac — a classic Israeli grilled meat platter.
⏱ 40 min🔥 420 kcalMedium
★4.6(36)
✨ Newsalad
Israeli Roasted Eggplant and Tahini Salad (Salat Chatzilim)
Smoky roasted eggplant mashed with tahini, lemon and garlic — a beloved Israeli eggplant salad, salat chatzilim.
⏱ 50 min🔥 170 kcalEasy
★4.5(30)
✨ Newdinner
Israeli Roast Chicken with Za'atar and Tomatoes
A whole chicken rubbed with za'atar and roasted over blistering cherry tomatoes — a fragrant, herbaceous Israeli Sunday roast.
⏱ 95 min🔥 440 kcalMedium
★4.7(45)
🥕
✨ Newdinner
Israeli Roasted Vegetable and Garlic Bake with Tahini Drizzle
Roasted seasonal vegetables tossed with garlic and lime, finished with a tahini drizzle — a hearty Israeli vegetable side dish.
⏱ 60 min🔥 210 kcalEasy
★4.4(24)
✨ Newbreakfast
Israeli Charred Pepper Shakshuka Pancakes
Savory Israeli-style pancakes folded with charred bell pepper and za'atar, served with yogurt and a fried egg.
⏱ 45 min🔥 380 kcalMedium
★4.5(46)
✨ Newlunch
Israeli Market Spice Freekeh Bowl
A smoky Israeli freekeh grain bowl with roasted vegetables, tahini and a warm cumin-coriander spice blend.
⏱ 55 min🔥 390 kcalEasy
★4.5(42)
✨ Newdinner
Israeli Smoked Chile Shrimp Rice (Marak Style)
Smoky chile-spiced shrimp simmered over turmeric rice, finished with fresh herbs and a squeeze of lemon.
⏱ 50 min🔥 410 kcalMedium
★4.5(39)
✨ Newsoup
Israeli Charred Pepper and Red Lentil Bowl (Mercimek-Adjacent)
A smoky Israeli red lentil bowl with charred bell pepper, cumin and a bright herb-tahini drizzle.
⏱ 50 min🔥 340 kcalEasy
★4.5(44)
✨ Newdinner
Israeli Smoked Chile Eggplant Casserole (Shakshuka Bake)
A smoky baked casserole of roasted eggplant, tomatoes and chile, topped with baked eggs and fresh herbs.
⏱ 65 min🔥 320 kcalMedium
★4.6(53)
✨ Newdinner
Israeli Rosh Hashanah Plate with Sour Cherry Brisket
A festive Israeli holiday plate of slow-braised brisket in sour cherry sauce, served with honeyed carrots and rice.
⏱ 240 min🔥 610 kcalHard
★4.7(48)
sarımsak seçimi ve hazırlanması
Nasıl seçilir
Sıkti, ağır başlık, sıkti, kağıt benzeri cilt ve yeşil tumurcuk veya yumuşak leke olmadan alın. Taze sarımsak önceden ezilmiş teneke oyuncu verir, ki bu tada düz ve hafif asit.
Hazırlık ve depolama
Keskin bileşiklerin daha fazlasını serbest bırakmak için ezmek; daha hafif bir ısırık için dilimlemek; tatlı ve reçelli olana kadar bütün kavrılmak. Ezilmiş sarımsak geç ekleyin ve hareket ettirmeyi tutun — saniyeler içinde yanar ve acı hale gelir.
Beslenme
Küçük miktarlarda yenir, ancak kalp ve bağışıklık faydaları ile bağlantılı allicin ve diğer kükürt bileşikleri kaynağı.
Klasik lezzet ortakları: zeytin yağı, biber, zencefil, maydanoz, limon, tereyağı
İsrail Sarımsak Tarifleri — SSS
İsrail sarımsak tarifler yapımı ne kadar sürer?
Bu 51 İsrail sarımsak tariflerinin çoğu baştan sona yaklaşık 72 dakikada hazırdır. En hızlı, Israeli Tahini Sauce (טחינה), yaklaşık 10 dakika alır, daha yavaş pişmiş yemekler 520 dakika kadar çalıştırılır.
İsrail sarımsak yemeklerde kaç kalori var?
Bu koleksiyon boyunca onlar yaklaşık 110 ile 620 kcal porsiyon başına, ortalama 365 kcal — Israeli Matbucha (Cooked Tomato and Pepper Relish) en hafif seçenek 110 kcal aralığı.
Başlangıçlar için en kolay İsrail sarımsak tarifi nedir?
Shakshuka başlamak için harika bir yer — easy derecelendir ve yaklaşık 35 dakikada bir araya gelir. Bu tariflerden 53% başlangıç dostu.
İsrail pişirmede sarımsak ile ne iyi gidiyor?
Bu tariflerinde, sarımsak en sık fine sea salt, olive oil, ground cumin, onion, eggs ve tahini ile çiftelendi. İsrail mutfakları da kendi bölgesel aromatikleri, yağları ve imzacı baharat karışımları üzerinde eğilim gösterir.
Daha Fazla İsrail Tarifleri Malzeme İçin
Diğer Mutfaktan Sarımsak Tarifleri
Ücretsiz Mutfak Araçları
Bu sayfayla birlikte kullanabileceğiniz hesaplayıcılar ve çeviriciler — kayıt gerekmez.