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Tayland Tavuk Tarifleri

41 tarif tavuk kullanıyoruz — Pad thai, yeşil köri, tom yum – aromatik ve cesur.

Bu 41 tayland tavuk tarifi ortalama yaklaşık 47 dakikada hazır, porsiyon başına 260–780 kcal ile ve 24% haftada kolay yeterince derecelendirilir. Her tarif kesin malzeme miktarları, adım adım yönergeleri ve tam beslenme porsiyon başına içerir.

41
yemek tarifleri
47 min
ortalama süre
494 kcal
porsiyon başına ortalama
24%
kolay tarifler

Tayland mutfağı tavuk ile nasıl pişirir

Tayland pişirmesi sıcak, ekşi, tuzlu ve tatlı dengesi kovalayan her bulaşında — taze, aromatik ve biber korkusu olmayan. Tayland pişirir tavuk ile çalışmazsa, onlar balık soyu, limon, limonotu, galangal, Tayland biberi ve palmiye şekeri ulaşırlar ve bu tariflerden gelen en yüksek teknikler kızartma, hafif kaynama, karışma ve kaynama.

Dünyanın en fazla tüketilen proteini — hafif, yağsız ve hemen hemen her baharat profiline veya pişirme yöntemine uyarlanabilir. Bu koleksiyonda en sık fish sauce, garlic, palm sugar, coconut milk, palm sugar or brown sugar ve oyster sauce ile pişirilir. Buradadaki yemekler tayland klasikleri 20 dakika kadar az hazır ile yayılır ve daha yavaş, ilişkili pişirme rahat bir öğleden sonra ödüler.

Okuyucu Favori: Khao Soi (Northern Thai Curry Noodle Soup) Bu koleksiyonda 4.9★ 2,680 reytingten yüksek derecelendirilmiş bulaşıdır.

41 Tayland Tavuk Tarifleri

🔥 Trendingdinner

Thai Green Curry (Gaeng Keow Wan)

Silky coconut milk curry with fragrant green paste, chicken, Thai aubergines and kaffir lime — Thailand's most aromatic dish.

45 min🔥 480 kcalMedium
4.8(8,450)
✨ Newdinner

Khao Pad

A classic Thai fried rice with a medley of flavors.

20 min🔥 350 kcalEasy
4.6(1,200)
🔥 Trendingdinner

Thai Basil Chicken Recipe (Pad Krapow Gai) — 15-Minute Thai Classic

Pad krapow gai — spicy Thai basil chicken stir-fry with ground chicken, fresh Thai basil and fish sauce served over rice with a fried egg. Thailand's most popular street food is ready in 15 minutes.

20 min🔥 440 kcalEasy
4.8(7,640)
soup

Tom Kha Gai (Thai Coconut Chicken Soup)

Fragrant Thai coconut milk soup with chicken, galangal, lemongrass and kaffir lime — silky, spicy and deeply aromatic.

40 min🔥 320 kcalMedium
4.8(42,300)
✨ Newdinner

Chicken Satay with Peanut Sauce

Grilled chicken skewers with a creamy Thai peanut dipping sauce.

32 min🔥 480 kcalEasy
4.8(2,500)
✨ Newdinner

Thai Green Curry (Kaeng Khiao Wan Gai)

Thailand's most fragrant curry — chicken in a vibrant coconut milk sauce with homemade green curry paste, Thai basil and aubergine.

55 min🔥 520 kcalMedium
4.8(1,000)
dinner

Pad See Ew

Wide rice noodles stir-fried with Chinese broccoli, egg and your choice of protein in a rich sweet-savoury soy sauce.

27 min🔥 540 kcalMedium
4.7(1,820)
✨ Newdinner

Pad See Ew

Thailand's most comforting wok noodle dish — wide rice noodles stir-fried with sweet soy sauce, egg, tender chicken and crisp Chinese broccoli.

35 min🔥 620 kcalMedium
4.7(1,562)
✨ Newsoup

Tom Kha Gai

Thailand's silky, fragrant coconut chicken soup — infused with galangal, lemongrass and kaffir lime, balanced with fish sauce and a bright finish of lime juice.

40 min🔥 420 kcalEasy
4.8(1,784)
lunch

Khao Man Gai

Thai poached chicken rice with ginger broth and a spicy fermented bean dipping sauce — Bangkok's beloved lunch.

70 min🔥 480 kcalMedium
4.8(834)
🔥 Trendingdinner

Gaeng Kiew Wan

Thai green curry with chicken in fragrant coconut milk — the most internationally recognised Thai dish, done properly.

60 min🔥 520 kcalHard
4.9(1,456)
dinner

Royal Thai Green Curry — Thompson-Inspired

A complex green curry built on a hand-pounded paste of green chilies, lemongrass, galangal and shrimp paste, simmered with chicken thighs and Thai eggplant.

65 min🔥 542 kcalHard
4.9(612)
dinner

Pad See Ew — Jet Tila-Inspired

Wide rice noodles stir-fried with Chinese broccoli, soy sauce and egg — Bangkok's most beloved street wok dish.

23 min🔥 612 kcalEasy
4.8(924)
dinner

Khao Soi

Northern Thai coconut curry noodle soup with chicken — soft and crispy noodles, rich golden broth.

65 min🔥 680 kcalMedium
4.9(1,840)
✨ Newsoup

Khao Soi Gai

Northern Thai coconut curry noodles with chicken, crispy noodle tangle, pickled mustard greens, and lime.

90 min🔥 780 kcalMedium
4.9(1,240)
✨ Newsalad

Larb Gai (Isan Chicken Larb)

Northeastern Thai minced-chicken salad with toasted rice powder, lime, fish sauce, mint, and chili.

25 min🔥 260 kcalEasy
4.9(1,240)
✨ Newsoup

Khao Soi Gai (Northern Thai Coconut Curry Noodles)

Chiang Mai's beloved bowl — golden coconut curry over soft egg noodles topped with crispy noodles and chicken thigh.

70 min🔥 760 kcalMedium
4.9(2,240)
✨ Newlunch

Khao Soi Gai (Northern Thai Coconut Curry Noodles)

Chiang Mai's signature dish — silky coconut curry over soft egg noodles with chicken, crowned with a tangle of crispy fried noodles, lime, shallots and pickled mustard greens.

60 min🔥 720 kcalMedium
4.9(1,320)
✨ Newdinner

Pad Kee Mao (Thai Drunken Noodles)

Wide rice noodles stir-fried hard and fast with chile, garlic, Thai basil and a punchy soy-oyster sauce — Thailand's late-night, wake-the-dead noodle dish.

23 min🔥 720 kcalMedium
4.8(1,320)
✨ Newlunch

Pad Thai (Classic Thai Noodle Stir-Fry)

Thailand's most iconic noodle dish — tamarind-sweet, salty, and tangy stir-fried rice noodles with peanuts and lime.

28 min🔥 480 kcalMedium
4.8(2,850)
✨ Newlunch

Pad See Ew (Thai Dark Soy Noodle Stir-Fry)

Wide rice noodles with dark soy sauce, Chinese broccoli, and meat — a savory, less sweet Thai noodle dish.

23 min🔥 420 kcalMedium
4.7(1,620)
✨ Newlunch

Khao Soi (Northern Thai Curry Noodle Soup)

Chiang Mai's iconic dish: egg noodles in a golden, coconut-curry broth topped with crispy fried noodles, pickled mustard greens, and shallots.

60 min🔥 720 kcalMedium
4.9(2,680)
✨ Newdinner

Gaeng Keow Wan (Thai Green Curry)

Thailand's most iconic green curry: chicken simmered in a vibrant coconut broth of fresh green chilies, kaffir lime, lemongrass, and Thai basil.

55 min🔥 560 kcalMedium
4.8(2,940)
✨ Newlunch

Bangkok Basil Chicken Rice Bowl

Bangkok Basil Chicken Rice Bowl brings thai flavor into a practical home recipe with chicken thighs, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.

48 min🔥 500 kcalHard
4.8(955)
✨ Newdinner

Isaan Sesame Lime Stew

Isaan Sesame Lime Stew turns thai pantry flavors into a complete stew with chicken legs, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

62 min🔥 422 kcalHard
4.7(992)
✨ Newsalad

Ayutthaya Green Herb Salad

Ayutthaya Green Herb Salad turns thai pantry flavors into a complete salad with grilled chicken, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

56 min🔥 464 kcalMedium
4.3(1,054)
✨ Newlunch

Thai Market Lemon Herb Rice Bowl

Thai Market Lemon Herb Rice Bowl brings thai flavor to a practical rice bowl built with chicken thighs, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

42 min🔥 385 kcalMedium
4.5(1,070)
✨ Newsalad

Thai Mountain Green Herb Salad

Thai Mountain Green Herb Salad brings thai flavor to a practical salad built with grilled chicken, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

58 min🔥 469 kcalMedium
4.3(1,186)
✨ Newsoup

Thai Golden Coconut Chile Chicken Soup

A creamy, spicy coconut chicken soup in the spirit of tom kha gai, warmed with turmeric and fresh chile.

40 min🔥 420 kcalMedium
4.6(44)
✨ Newdinner

Thai Weeknight Roasted Onion Basil Chicken Skillet

A fast pad kra pao-style chicken skillet with sweet roasted onion and plenty of holy basil.

35 min🔥 480 kcalEasy
4.6(38)
✨ Newdinner

Thai Family-Style Market Spice Noodles (Pad See Ew Style)

Wide rice noodles stir-fried hard with Chinese broccoli, egg and a dark soy glaze, family-dinner style.

30 min🔥 520 kcalMedium
4.5(35)
✨ Newdinner

Thai Herbed Yogurt-Marinated Chicken Traybake

Yogurt-and-lemongrass-marinated chicken thighs roasted on a tray until the skin blisters and the pan juices turn into a herby sauce.

60 min🔥 430 kcalEasy
4.5(18)
✨ Newlunch

Thai Larb Chicken Lettuce Wraps

Minced chicken tossed with toasted rice powder, lime, fish sauce, and mint, spooned into crisp lettuce cups.

27 min🔥 260 kcalEasy
4.5(39)
✨ Newdinner

Thai Green Curry Fried Rice

Day-old jasmine rice fried hard and fast with green curry paste, chicken, and a big handful of Thai basil.

25 min🔥 460 kcalEasy
4.3(65)
✨ Newlunch

Thai Grilled Chicken Sandwich with Green Chile Nam Jim

Charred lemongrass-marinated grilled chicken piled into a soft roll with a fiery green chile dipping sauce and crunchy pickled vegetables.

40 min🔥 460 kcalMedium
4.5(163)
✨ Newdinner

Thai Coconut Chicken Galette (Gai Ob Kati Pan Pie)

A rustic open-faced skillet pie filled with coconut-ginger braised chicken and topped with a golden, flaky crust.

70 min🔥 520 kcalMedium
4.4(41)
✨ Newsalad

Thai Larb-Style Chopped Salad with Toasted Rice

A punchy minced chicken salad tossed with lime, fish sauce, toasted rice powder, and fresh herbs -- northeastern Thailand's signature dish.

35 min🔥 290 kcalMedium
4.7(73)
✨ Newdinner

Thai Basil Roast Chicken with Tomato Nam Jim

A whole roast chicken rubbed with garlic, white pepper, and cilantro root, served with a tangy tomato-basil dipping sauce.

100 min🔥 430 kcalMedium
4.6(52)
✨ Newdinner

Thai Basil Chicken Stuffed Peppers (Pad Krapow-Style)

Bell peppers stuffed with spicy Thai basil chicken (pad krapow gai), baked until tender and topped with a crisp fried egg.

60 min🔥 380 kcalMedium
4.7(55)
✨ Newdinner

Thai Green Curry Baked Rice Casserole

A baked casserole layering green curry-spiced rice, vegetables, and melted cheese for a fusion take on Thai green curry.

55 min🔥 480 kcalMedium
4.5(37)
✨ Newdinner

Thai Lemongrass Herb Chicken Burgers

Juicy chicken burger patties packed with lemongrass, cilantro, and Thai basil, finished with a spicy lime mayo.

40 min🔥 470 kcalMedium
4.6(40)

tavuk seçimi ve hazırlanması

Nasıl seçilir

Şişkin, pembemsi et ve temiz koku arayın. Uyluk göğüs etinden daha ıslak kalır ve aşırı pişmeye karşı affedicidirler; kemikli, derili parçalar en fazla lezzet verir.

Hazırlık ve depolama

Searing öncesinde iyice kurulaması sağlayın. Eşit pişmesi için 15 dakika oda sıcaklığında bekletin. Asit veya yoğurt içeren marinalar, yağsız göğüs etini yumuşatır.

Ne zaman yapılır?

İç sıcaklığı 74°C / 165°F'ye pişirin — suyu berrak akmalı ve kemik yanında pembelik olmamalıdır.

Beslenme

Yağsız, yüksek protein içeriği: derisiz göğüs, 100 g başına yaklaşık 31 g protein ve çok az doymuş yağ sağlar.

Klasik lezzet ortakları: sarımsak, limon, kekik, zencefil, pul biber, yoğurt

Tayland Tavuk Tarifleri — SSS

Tayland tavuk tarifler yapımı ne kadar sürer?

Bu 41 Tayland tavuk tariflerinin çoğu baştan sona yaklaşık 47 dakikada hazırdır. En hızlı, Khao Pad, yaklaşık 20 dakika alır, daha yavaş pişmiş yemekler 100 dakika kadar çalıştırılır.

Tayland tavuk yemeklerde kaç kalori var?

Bu koleksiyon boyunca onlar yaklaşık 260 ile 780 kcal porsiyon başına, ortalama 494 kcal — Larb Gai (Isan Chicken Larb) en hafif seçenek 260 kcal aralığı.

Başlangıçlar için en kolay Tayland tavuk tarifi nedir?

Khao Pad başlamak için harika bir yer — easy derecelendir ve yaklaşık 20 dakikada bir araya gelir. Bu tariflerden 24% başlangıç dostu.

Tayland pişirmede tavuk ile ne iyi gidiyor?

Bu tariflerinde, tavuk en sık fish sauce, garlic, palm sugar, coconut milk, palm sugar or brown sugar ve oyster sauce ile çiftelendi. Tayland mutfakları da balık soyu, limon, limonotu, galangal, Tayland biberi ve palmiye şekeri üzerinde eğilim gösterir.

tavuk ne zaman düzgün pişmiş olduğunu nasıl bilebilirim?

İç sıcaklığı 74°C / 165°F'ye pişirin — suyu berrak akmalı ve kemik yanında pembelik olmamalıdır.

Daha Fazla Tayland Tarifleri Malzeme İçin

Diğer Mutfaktan Tavuk Tarifleri