وصفات دجاج — مطبخ تايلاندي

Khao Pad

A classic Thai fried rice with a medley of flavors.

⏱ 20 min🔥 350 kcalEasy

★4.6(1,200)

🔥 Trendingdinner

Thai Basil Chicken Recipe (Pad Krapow Gai) — 15-Minute Thai Classic

Pad krapow gai — spicy Thai basil chicken stir-fry with ground chicken, fresh Thai basil and fish sauce served over rice with a fried egg. Thailand's most popular street food is ready in 15 minutes.

⏱ 20 min🔥 440 kcalEasy

★4.8(7,640)

soup

Tom Kha Gai (Thai Coconut Chicken Soup)

Fragrant Thai coconut milk soup with chicken, galangal, lemongrass and kaffir lime — silky, spicy and deeply aromatic.

⏱ 40 min🔥 320 kcalMedium

★4.8(42,300)

Chicken Satay with Peanut Sauce

Grilled chicken skewers with a creamy Thai peanut dipping sauce.

⏱ 32 min🔥 480 kcalEasy

★4.8(2,500)

Thai Green Curry (Kaeng Khiao Wan Gai)

Thailand's most fragrant curry — chicken in a vibrant coconut milk sauce with homemade green curry paste, Thai basil and aubergine.

⏱ 55 min🔥 520 kcalMedium

★4.8(1,000)

Pad See Ew

Wide rice noodles stir-fried with Chinese broccoli, egg and your choice of protein in a rich sweet-savoury soy sauce.

⏱ 27 min🔥 540 kcalMedium

★4.7(1,820)

Pad See Ew

Thailand's most comforting wok noodle dish — wide rice noodles stir-fried with sweet soy sauce, egg, tender chicken and crisp Chinese broccoli.

⏱ 35 min🔥 620 kcalMedium

★4.7(1,562)

Tom Kha Gai

Thailand's silky, fragrant coconut chicken soup — infused with galangal, lemongrass and kaffir lime, balanced with fish sauce and a bright finish of lime juice.

⏱ 40 min🔥 420 kcalEasy

★4.8(1,784)

lunch

Khao Man Gai

Thai poached chicken rice with ginger broth and a spicy fermented bean dipping sauce — Bangkok's beloved lunch.

⏱ 70 min🔥 480 kcalMedium

★4.8(834)

🔥 Trendingdinner

Gaeng Kiew Wan

Thai green curry with chicken in fragrant coconut milk — the most internationally recognised Thai dish, done properly.

⏱ 60 min🔥 520 kcalHard

★4.9(1,456)

Royal Thai Green Curry — Thompson-Inspired

A complex green curry built on a hand-pounded paste of green chilies, lemongrass, galangal and shrimp paste, simmered with chicken thighs and Thai eggplant.

⏱ 65 min🔥 542 kcalHard

★4.9(612)

Pad See Ew — Jet Tila-Inspired

Wide rice noodles stir-fried with Chinese broccoli, soy sauce and egg — Bangkok's most beloved street wok dish.

⏱ 23 min🔥 612 kcalEasy

★4.8(924)

Khao Soi

Northern Thai coconut curry noodle soup with chicken — soft and crispy noodles, rich golden broth.

⏱ 65 min🔥 680 kcalMedium

★4.9(1,840)

Khao Soi Gai

Northern Thai coconut curry noodles with chicken, crispy noodle tangle, pickled mustard greens, and lime.

⏱ 90 min🔥 780 kcalMedium

★4.9(1,240)

Larb Gai (Isan Chicken Larb)

Northeastern Thai minced-chicken salad with toasted rice powder, lime, fish sauce, mint, and chili.

⏱ 25 min🔥 260 kcalEasy

★4.9(1,240)

Khao Soi Gai (Northern Thai Coconut Curry Noodles)

Chiang Mai's beloved bowl — golden coconut curry over soft egg noodles topped with crispy noodles and chicken thigh.

⏱ 70 min🔥 760 kcalMedium

★4.9(2,240)

Khao Soi Gai (Northern Thai Coconut Curry Noodles)

Chiang Mai's signature dish — silky coconut curry over soft egg noodles with chicken, crowned with a tangle of crispy fried noodles, lime, shallots and pickled mustard greens.

⏱ 60 min🔥 720 kcalMedium

★4.9(1,320)

Pad Kee Mao (Thai Drunken Noodles)

Wide rice noodles stir-fried hard and fast with chile, garlic, Thai basil and a punchy soy-oyster sauce — Thailand's late-night, wake-the-dead noodle dish.

⏱ 23 min🔥 720 kcalMedium

★4.8(1,320)

Pad Thai (Classic Thai Noodle Stir-Fry)

Thailand's most iconic noodle dish — tamarind-sweet, salty, and tangy stir-fried rice noodles with peanuts and lime.

⏱ 28 min🔥 480 kcalMedium

★4.8(2,850)

Pad See Ew (Thai Dark Soy Noodle Stir-Fry)

Wide rice noodles with dark soy sauce, Chinese broccoli, and meat — a savory, less sweet Thai noodle dish.

⏱ 23 min🔥 420 kcalMedium

★4.7(1,620)

Khao Soi (Northern Thai Curry Noodle Soup)

Chiang Mai's iconic dish: egg noodles in a golden, coconut-curry broth topped with crispy fried noodles, pickled mustard greens, and shallots.

⏱ 60 min🔥 720 kcalMedium

★4.9(2,680)

Gaeng Keow Wan (Thai Green Curry)

Thailand's most iconic green curry: chicken simmered in a vibrant coconut broth of fresh green chilies, kaffir lime, lemongrass, and Thai basil.

⏱ 55 min🔥 560 kcalMedium

★4.8(2,940)

Bangkok Basil Chicken Rice Bowl

Bangkok Basil Chicken Rice Bowl brings thai flavor into a practical home recipe with chicken thighs, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.

⏱ 48 min🔥 500 kcalHard

★4.8(955)

Isaan Sesame Lime Stew

Isaan Sesame Lime Stew turns thai pantry flavors into a complete stew with chicken legs, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

⏱ 62 min🔥 422 kcalHard

★4.7(992)

Ayutthaya Green Herb Salad

Ayutthaya Green Herb Salad turns thai pantry flavors into a complete salad with grilled chicken, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

⏱ 56 min🔥 464 kcalMedium

★4.3(1,054)

Thai Market Lemon Herb Rice Bowl

Thai Market Lemon Herb Rice Bowl brings thai flavor to a practical rice bowl built with chicken thighs, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

⏱ 42 min🔥 385 kcalMedium

★4.5(1,070)

Thai Mountain Green Herb Salad

Thai Mountain Green Herb Salad brings thai flavor to a practical salad built with grilled chicken, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.

⏱ 58 min🔥 469 kcalMedium

★4.3(1,186)

Thai Golden Coconut Chile Chicken Soup

A creamy, spicy coconut chicken soup in the spirit of tom kha gai, warmed with turmeric and fresh chile.

⏱ 40 min🔥 420 kcalMedium

★4.6(44)

Thai Weeknight Roasted Onion Basil Chicken Skillet

A fast pad kra pao-style chicken skillet with sweet roasted onion and plenty of holy basil.

⏱ 35 min🔥 480 kcalEasy

★4.6(38)

Thai Family-Style Market Spice Noodles (Pad See Ew Style)

Wide rice noodles stir-fried hard with Chinese broccoli, egg and a dark soy glaze, family-dinner style.

⏱ 30 min🔥 520 kcalMedium

★4.5(35)

Thai Herbed Yogurt-Marinated Chicken Traybake

Yogurt-and-lemongrass-marinated chicken thighs roasted on a tray until the skin blisters and the pan juices turn into a herby sauce.

⏱ 60 min🔥 430 kcalEasy

★4.5(18)

Thai Larb Chicken Lettuce Wraps

Minced chicken tossed with toasted rice powder, lime, fish sauce, and mint, spooned into crisp lettuce cups.

⏱ 27 min🔥 260 kcalEasy

★4.5(39)

Thai Green Curry Fried Rice

Day-old jasmine rice fried hard and fast with green curry paste, chicken, and a big handful of Thai basil.

⏱ 25 min🔥 460 kcalEasy

★4.3(65)

Thai Grilled Chicken Sandwich with Green Chile Nam Jim

Charred lemongrass-marinated grilled chicken piled into a soft roll with a fiery green chile dipping sauce and crunchy pickled vegetables.

⏱ 40 min🔥 460 kcalMedium

★4.5(163)

Thai Coconut Chicken Galette (Gai Ob Kati Pan Pie)

A rustic open-faced skillet pie filled with coconut-ginger braised chicken and topped with a golden, flaky crust.

⏱ 70 min🔥 520 kcalMedium

★4.4(41)

Thai Larb-Style Chopped Salad with Toasted Rice

A punchy minced chicken salad tossed with lime, fish sauce, toasted rice powder, and fresh herbs -- northeastern Thailand's signature dish.

⏱ 35 min🔥 290 kcalMedium

★4.7(73)

⏱ 100 min🔥 430 kcalMedium

Thai Basil Roast Chicken with Tomato Nam Jim

A whole roast chicken rubbed with garlic, white pepper, and cilantro root, served with a tangy tomato-basil dipping sauce.

★4.6(52)

Thai Basil Chicken Stuffed Peppers (Pad Krapow-Style)

Bell peppers stuffed with spicy Thai basil chicken (pad krapow gai), baked until tender and topped with a crisp fried egg.

⏱ 60 min🔥 380 kcalMedium

★4.7(55)

Thai Green Curry Baked Rice Casserole

A baked casserole layering green curry-spiced rice, vegetables, and melted cheese for a fusion take on Thai green curry.

⏱ 55 min🔥 480 kcalMedium

★4.5(37)