وصفات لحم الخنزير — مطبخ فيتنامي

Vietnamese Bánh Mì Sandwich

Vietnam's perfect sandwich — a crispy French baguette stuffed with BBQ pork, pâté, pickled daikon and carrot, cucumber, jalapeño and fresh coriander.

⏱ 45 min🔥 480 kcalEasy

★4.8(2,950)

Vietnamese Bún Chả – Grilled Pork Patties with Vermicelli and Dipping Broth

Hanoi's iconic dish: smoky grilled pork patties served with cold rice noodles, herbs and sweet-sour fish sauce broth.

⏱ 50 min🔥 420 kcalMedium

★4.8(14,200)

Bun Bo Hue

A spicy and fragrant Vietnamese noodle soup with beef.

⏱ 150 min🔥 580 kcalHard

★4.8(3,200)

Com Tam

A savory Vietnamese broken rice dish topped with grilled meats.

⏱ 60 min🔥 700 kcalMedium

★4.6(1,050)

soup

Bun Bo Hue

A spicy, complex Vietnamese beef noodle soup from Hue with lemongrass, shrimp paste, and thick round noodles.

⏱ 210 min🔥 480 kcalHard

★4.8(1,100)

Cao Lau

A unique Hoi An noodle dish with thick chewy noodles, sliced pork, herbs, and crispy croutons in a small amount of rich broth.

⏱ 85 min🔥 420 kcalMedium

★4.7(850)

Banh Mi Sandwich

Crispy Vietnamese baguette with pickled veg and pork.

⏱ 35 min🔥 410 kcalEasy

★4.7(2,800)

✨ Newstarter

Gỏi Cuốn (Vietnamese Fresh Spring Rolls with Peanut Sauce)

Vietnam's iconic fresh rice paper rolls packed with prawns, rice vermicelli, herbs and crunchy vegetables — served with a rich peanut hoisin dipping sauce. Light, healthy and beautiful.

⏱ 45 min🔥 280 kcalEasy

★4.8(1,600)

✨ Newbreakfast

Cơm Tấm (Vietnamese Broken Rice with Grilled Pork)

Saigon's definitive street food breakfast — broken rice topped with chargrilled pork chop, steamed pork and egg cake, pickled vegetables and a sweet fish sauce dressing. A complete, magnificent meal.

⏱ 60 min🔥 560 kcalMedium

★4.9(1,800)

Bánh Mì — Vietnamese Sandwich

The legendary Vietnamese baguette sandwich stuffed with pork, pickled daikon and carrot, fresh herbs, chilli and pâté — a perfect union of French and Vietnamese flavours.

⏱ 70 min🔥 520 kcalMedium

★4.8(2,890)

Banh Mi Thit Nuong

Vietnam's legendary sandwich — a crispy baguette filled with caramelised lemongrass pork, house-made pickled daikon and carrot, fresh cucumber, coriander and chilli.

⏱ 45 min🔥 550 kcalMedium

★4.8(1,943)

Bún Bò Huế (Spicy Central Vietnamese Beef & Pork Noodle Soup)

A fiery, lemongrass-scented beef and pork noodle soup from the former imperial city of Huế — Vietnam's most intensely flavoured soup.

⏱ 210 min🔥 520 kcalHard

★4.8(1,340)

dinner

Bun Cha (Hanoi Grilled Pork with Noodles)

Central Vietnamese grilled pork patties and strips served with fresh rice noodles, herbs, and tangy dipping sauce.

⏱ 50 min🔥 520 kcalMedium

★4.8(456)

Banh Hoai (Hoi An Cao Lau Noodles)

Central Vietnamese specialty: crispy fried noodles with pork, shrimp, greens, and herb-rich sauce.

⏱ 40 min🔥 450 kcalMedium

★4.7(334)

Com Tam Cay (Central Vietnamese Broken Rice with Grilled Pork)

Fragrant broken rice topped with grilled pork chops, fried egg, and tangy pickled vegetables.

⏱ 35 min🔥 480 kcalEasy

★4.6(278)

starter

Nem Ran (Central Vietnamese Fried Spring Rolls)

Crispy fried spring rolls with pork, shrimp, and glass noodles — a Central Vietnamese favorite.

⏱ 50 min🔥 280 kcalMedium

★4.7(412)

Cao Lau (Quang Nam Noodles with Pork and Greens)

Central Vietnamese specialty noodles with crispy edges, pork, and a rich, slightly sweet sauce.

⏱ 45 min🔥 520 kcalMedium

★4.5(198)

dinner

Vietnamese Crispy Pancakes (Bánh Xèo) — Luke Nguyen-Inspired

Thin turmeric-rice batter sizzled crispy with prawns, pork and bean sprouts — wrapped in lettuce with herbs and dipping sauce.

⏱ 55 min🔥 542 kcalMedium

★4.8(487)

Bún Chả Hà Nội

Hanoi-style grilled pork patties and pork belly with rice noodles, fresh herbs, and dipping sauce.

⏱ 45 min🔥 580 kcalMedium

★4.9(2,380)

starter

Chả Giò

Vietnamese crispy fried spring rolls with pork and shrimp filling — crunchy outside, savory inside.

⏱ 50 min🔥 320 kcalMedium

★4.8(1,980)

Bánh Xèo

Vietnamese sizzling turmeric-coconut rice crepe stuffed with shrimp, pork, and beansprouts — wrapped in herbs.

⏱ 55 min🔥 540 kcalMedium

★4.9(980)

Bánh Mì Thịt (Vietnamese Pork Sandwich)

Vietnam's iconic French-Vietnamese sandwich — crusty baguette, pâté, char siu pork, pickled vegetables, cilantro, and chili.

⏱ 70 min🔥 620 kcalMedium

★4.9(3,120)

⏱ 120 min🔥 580 kcalMedium

Cao Lầu (Hội An Pork Noodles)

Hội An's signature dish — thick chewy noodles with five-spice pork, herbs and crackling crisps, found nowhere else in Vietnam.

★4.8(1,120)

Bún Bò Huế (Vietnamese Spicy Beef Noodle Soup)

Central Vietnam's fiery lemongrass beef and pork noodle soup — deeper, spicier and more aromatic than its northern cousin pho.

⏱ 210 min🔥 620 kcalHard

★4.8(760)

Cao Lau (Hoi An Pork Noodles)

Hoi An's centuries-old signature dish — chewy hand-cut noodles, slow-braised char siu pork, fresh herbs and crisp wonton crackers in a tiny puddle of intense broth.

⏱ 90 min🔥 620 kcalMedium

★4.8(720)

Bún Chả Hanoi (Vietnamese Grilled Pork with Noodles)

Smoky charcoal-grilled pork patties and belly slices in a sweet-tart fish sauce broth, served with cool rice vermicelli, lettuce and herbs — Hanoi's lunchtime icon.

⏱ 60 min🔥 680 kcalMedium

★4.9(1,650)

✨ Newbreakfast

Bánh Mì Ốp La (Vietnamese Skillet Eggs with Pâté, Baguette & Pickles)

Saigon's beloved breakfast — sunny fried eggs sizzling in a small cast-iron skillet alongside pork pâté, Vietnamese sausage and a baguette to mop up the runny yolks.

⏱ 25 min🔥 680 kcalEasy

★4.8(280)

Bún Riêu (Vietnamese Crab and Tomato Noodle Soup)

A vibrant, tangy Vietnamese noodle soup with tomatoes, crab paste, and fluffy egg-and-crab dumplings — one of Hanoi's most beloved street-food bowls.

⏱ 130 min🔥 480 kcalHard

★4.8(690)

Vietnamese Caramelized Pork (Thit Kho)

Braised pork belly caramelized in a savory-sweet fish sauce and coconut water reduction.

⏱ 80 min🔥 520 kcalMedium

★4.3(73)

✨ Newsnack

Vietnamese Shrimp and Scallion Pancakes (Banh Xeo-Style)

Crispy turmeric rice-flour pancakes filled with shrimp, pork, and bean sprouts.

⏱ 55 min🔥 460 kcalHard

★4.4(70)

✨ Newstarter

Vietnamese Grilled Pork Spring Rolls (Nem Nuong Cuon)

Fresh rice paper rolls wrapped around grilled lemongrass pork, herbs, and rice noodles.

⏱ 55 min🔥 380 kcalMedium

★4.4(43)

Vietnamese Stuffed Bitter Melon Soup (Canh Kho Qua Nhoi Thit)

Bitter melon stuffed with a savory pork filling, simmered in a light broth until tender.

⏱ 65 min🔥 260 kcalMedium

★4.2(62)

✨ Newsnack

Vietnamese Fried Spring Rolls (Cha Gio)

Crispy fried spring rolls packed with pork, shrimp, and vegetables, a party favorite across Vietnam.

⏱ 65 min🔥 320 kcalHard

★4.1(79)

Vietnamese Banh Mi with Spicy Pork and Pickled Vegetables

A crusty baguette packed with caramel-glazed pork, quick pickled carrot and daikon, cilantro, and chile.

⏱ 60 min🔥 520 kcalMedium

★4.7(68)

Vietnamese Pork Meatballs in Tomato Sauce (Xiu Mai)

Soft pork and wood ear mushroom meatballs simmered in a tangy tomato sauce, traditionally served with a crusty baguette.

⏱ 55 min🔥 420 kcalMedium

★4.6(46)

Banh Xeo (Vietnamese Sizzling Crepe)

A crisp turmeric rice-flour crepe filled with pork, shrimp, and bean sprouts, folded and wrapped in lettuce with herbs and nuoc cham.

⏱ 50 min🔥 480 kcalMedium

★4.7(25)

⏱ 110 min🔥 420 kcalMedium

Banh Canh (Vietnamese Thick Noodle Soup)

A hearty Vietnamese soup with thick, chewy tapioca-rice noodles, pork, and shrimp in a savory broth, finished with scallions and cracked pepper.

★4.5(37)

✨ Newbreakfast

Banh Xeo (Vietnamese Sizzling Crepes) with Tomato

Crispy turmeric rice-flour crepes filled with pork, shrimp, and bean sprouts, wrapped in lettuce and fresh herbs.

⏱ 74 min🔥 420 kcalMedium

★4.6(23)

Vietnamese Grilled Pork Rice Bowl (Com Tam Style)

Grilled lemongrass pork over broken rice with toasted sesame, pickled vegetables, and nuoc cham.

⏱ 78 min🔥 560 kcalHard

★4.6(49)

Vietnamese Pork and Glass Noodle Stuffed Peppers

Bell peppers stuffed with seasoned ground pork, glass noodles, and wood ear mushrooms, simmered in a light tomato broth.

⏱ 54 min🔥 300 kcalMedium

★4.5(72)

Vietnamese Caramelized Pork Belly Claypot (Thit Kho)

Rich caramelized pork belly braised in coconut water and fish sauce, the classic Vietnamese comfort dish.

⏱ 74 min🔥 620 kcalEasy

★4.3(64)