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Swedish Recipes

Swedish meatballs, gravlax, smörgåsbord — clean Nordic flavours.

2recipes

1Easy

1Medium

Köttbullar — Authentic Swedish Meatballs

Tender, perfectly seasoned Swedish meatballs in a silky, cream-enriched pan sauce with lingonberry jam and buttery mashed potato. Forget the flat-pack version — these are the real thing.

Gravlax — Nordic Dill-Cured Salmon

Salmon cured in salt, sugar and dill for 48 hours, producing silky, intensely flavoured fish that slices like butter. Served with the classic Swedish hovmästarsås mustard-dill sauce.

20 min180 calEasy

★4.8(1,987)

Swedish Recipes

Köttbullar — Authentic Swedish Meatballs

Gravlax — Nordic Dill-Cured Salmon

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