인기 급상승새로운lunch
Peruvian Classic Ceviche
Peru's national dish — fresh raw fish 'cooked' in lime juice with ají amarillo chilli, red onion and fresh coriander. Served with corn and sweet potato.
20 min180 calEasy
★4.8(2,310)
🇵🇪
페루 레시피
Ceviche, lomo saltado, causa — 세계에서 가장 흥미로운 신흥 요리입니다.
98조리법
33Easy
60Medium
5Hard
페루 요리 소개
페루 요리는 세계에서 가장 깊은 농업 유산 중 하나인 안데스 산맥에서 감자를 재배했으며, 페루에서는 여전히 3,000가지가 넘는 토종 품종을 재배하고 있으며, 퀴노아, 아지 고추, 수십 가지 형태의 옥수수도 함께 재배하고 있습니다. 이 기반 위에 스페인 식민지 요리를 얹은 다음 전체 퓨전 장르를 만든 두 개의 이민 물결이 있습니다. 19세기 광둥 노동자에게서 태어난 중국-페루 치파는 이 나라에 로모 살타도와 아로즈 차우파를 선사했습니다. 일본-페루 니케이는 세비체 기술을 개선하고 아지 소스를 곁들인 생선회인 티라디토를 생산했습니다.
세 가지 지역이 세 가지 요리를 요리합니다. 해안은 세비체 지역입니다. 적양파, 아지 리무진, 레체 드 티그레와 함께 라임 주스에 절인 신선한 생선을 고구마와 초클로 옥수수와 함께 제공합니다. 안데스 고원에서는 푸짐한 요리를 선호합니다. 파차만카, 고기, 괴경을 뜨거운 돌 위에 구워서 먹습니다. 큐이(기니피그); 그리고 chupe de quinua와 같은 수프. 아마존에서는 파이체 같은 민물고기, 비자오 잎으로 찐 후안 쌀 다발, 카무카무, 아구아헤 같은 과일을 생산합니다.
가정 요리는 아지 삼위일체에 달려 있습니다. 아지 아마릴로의 후안카이나 소스와 아히 데 갈리나의 과일 향, 아지 판카의 매리네이드와 안티쿠초의 스모키한 깊이, 로코토 relleno의 로코토의 날카로운 불 맛입니다. 대부분의 맛있는 요리는 양파, 마늘, 아지 페이스트를 기름에 푹 끓인 아데레조로 시작됩니다. Gastón Acurio와 2000년대 이후 요리의 인지도에 힘입어 글로벌 레스토랑 중심지로 리마가 부상하면서 이러한 식료품 저장실의 주요 식품을 국제적으로 이용할 수 있게 되었습니다.
세비체와 레체 드 티그레
붉은 양파와 아지 리모를 곁들인 라임에 잠깐 담근 신선한 생선을 레체 드 티그레(leche de tigre)로 마시는 감귤류 생선 매리네이드입니다.
아지 고추
아지 아마릴로(Aji amarillo), 아지 판카(Aji panca), 로코토(rocoto)는 요리의 풍미를 형성하며 열만큼 과일과 향도 중요합니다.
토종 감자와 안데스 작물
3,000가지가 넘는 감자 품종과 퀴노아, 초클로 옥수수, 올루코가 현대 요리를 잉카 시대 이전 농업에 연결합니다.
Chifa: 중국-페루 퓨전
광둥식 기술과 크리올로 재료를 만나 로모 살타도 웍으로 볶은 쇠고기와 아로즈 차우파 볶음밥을 만들었습니다.
Nikkei: 일본-페루 퓨전
날 생선을 사용한 일본식 정밀함은 티라디토를 생산하고 더 짧고 깔끔한 경화 방식으로 현대식 세비체를 재구성했습니다.
크리올로 스튜와 소스
Aji de gallina, papa a la huancaína 및 seco braises는 양파-마늘-아지 아데레조 베이스로 만들어집니다.
손 안 대고 요리하기
무료 Bento 앱에서 AI 식단, 단계별 요리 모드, 저장한 레시피를 만나보세요.
식사를 계획하고, 단식을 기록하고, 장보기 목록을 만드세요 — 무료
MyCookingCalendar 대시보드는 브라우저에서 바로 사용할 수 있어요. 다운로드가 필요 없습니다.
페루 레시피 가이드
🌶️🧑🍳🥗
Latin American Cuisine: Recipes from Mexico to Argentina
Explore the diverse flavors of Latin America with 40+ authentic recipes from Mexico, Peru, Brazil, and beyond.
15 Beginner-Friendly Recipes Anyone Can Cook
15 genuinely easy, well-rated recipes from around the world — no advanced technique, no specialty equipment, most done in 30 minutes or less.
15 No-Cook Recipes: Real Meals Without Turning On the Stove
15 genuinely no-cook recipes — ceviche, cured salmon, salads, dips and no-bake desserts — verified against real steps and cook times, not just labeled 'easy'.
dinner
Peruvian Lomo Saltado – Stir-Fried Beef with Tomatoes, Peppers and French Fries
The extraordinary Peruvian-Chinese stir-fry: tender beef, onions and tomatoes with soy sauce, served over chips and rice.
40 min560 calMedium
★4.8(13,700)
인기 급상승starter
Peruvian Classic Ceviche – Fish Cured in Lime with Ají Amarillo
Fresh white fish cured in tiger's milk (leche de tigre) with ají amarillo, red onion and coriander.
20 min180 calEasy
★4.9(18,600)
인기 급상승새로운dinner
Aji de Gallina
A creamy and slightly spicy chicken stew from Peru.
75 min550 calMedium
★4.8(3,200)
새로운starter
Anticuchos
Grilled beef heart skewers marinated in a flavorful Peruvian sauce.
40 min300 calMedium
★4.6(1,500)
새로운starter
Papa a la Huancaina
A creamy, spicy potato dish from Peru, perfect for any occasion.
40 min400 calEasy
★4.7(2,450)
인기 급상승lunch
Ceviche Clásico
Peru's national dish — raw fish cured in lime juice with ají amarillo, red onion and corn.
20 min210 calEasy
★4.9(2,870)
lunch
Causa Limeña
Chilled layered Peruvian potato terrine with ají amarillo and tuna or chicken — elegant and vibrant.
50 min380 calMedium
★4.6(850)
새로운dinner
Lomo Saltado
Peruvian stir-fried beef with fries and rice.
30 min520 calMedium
★4.8(3,400)
새로운starter
Tiradito
Thinly sliced raw fish in aji amarillo tiger's milk.
20 min160 calMedium
★4.7(1,500)
새로운lunch
Peruvian Ceviche
Fresh white fish cured in lime with ají amarillo and red onion.
25 min230 calEasy
★4.9(3,500)
starter
Peruvian Ceviche
Fresh white fish cured in lime juice with aji amarillo chilli, red onion and coriander — Peru's national dish, ready in 15 minutes.
15 min220 calEasy
★4.8(1,560)
starter
Ceviche Peruano
Peru's national dish — ultra-fresh white fish cured in sharp lime juice with ají amarillo, red onion and coriander, served with sweet potato and cancha corn.
20 min240 calEasy
★4.9(2,087)
dinner
Lomo Saltado
Peru's signature stir-fry — strips of beef tenderloin, tomatoes and onions tossed in a soy-and-vinegar sauce over high heat, served with both white rice and crispy chips.
35 min580 calMedium
★4.8(1,654)
starter
Papa a la Huancaína
Boiled yellow potatoes blanketed in a creamy, mildly spiced Huancaína sauce made from ají amarillo, queso fresco, and evaporated milk.
35 min340 calEasy
★4.7(389)
dessert
Arroz con Leche (Peruvian)
Peru's silky rice pudding cooked with whole milk, cinnamon, cloves, and condensed milk until creamy and fragrant — a beloved dessert dusted with cinnamon.
45 min320 calEasy
★4.6(312)
dinner
Lomo Saltado Especial
A special version of Peru's most popular stir-fry — beef tenderloin, tomatoes, and yellow peppers tossed in a wok with soy sauce and served over fries and rice.
35 min500 calMedium
★4.9(789)
starter
Sea Bass Ceviche with Leche de Tigre — Acurio-Inspired
Diced sea bass in a tiger's milk lime cure, with sweet potato, choclo corn and crispy cancha — Peru's national dish.
45 min285 calEasy
★4.9(892)
dinner
Andean Quinoa Stew with Native Tubers — Virgilio Martínez-Inspired
Quinoa, native potatoes, oca and aji amarillo simmered into a vibrant high-altitude stew — Peru's mountain cuisine in one bowl.
75 min412 calMedium
★4.8(287)
dinner
Peruvian Lomo Saltado — Acurio-Inspired
Stir-fried beef with tomatoes, red onion and aji amarillo, served with both rice AND fries — Peru's most beloved fusion dish.
27 min712 calEasy
★4.9(2,142)
새로운starter
Ceviche Peruano Clásico
Peruvian raw fish 'cooked' in lime with aji, red onion, and sweet potato — Lima's national dish.
20 min280 calEasy
★4.9(1,640)
새로운drink
Pisco Sour
Peru's national cocktail — pisco shaken with lime, simple syrup, and egg white, crowned with bitters.
5 min180 calEasy
★4.9(2,840)
새로운dinner
Lomo Saltado (Peruvian Beef Stir-Fry with French Fries)
Peru's beloved chifa stir-fry — strips of marinated beef seared with onion, tomato and ají amarillo in a soy-vinegar sauce, served over rice with crisp French fries tossed in.
45 min720 calMedium
★4.9(1,320)
새로운dinner
Peruvian Ají de Gallina
Shredded chicken in a creamy yellow sauce of ají amarillo, walnuts, bread and Parmesan — served over potatoes with black olives and a halved egg.
85 min580 calMedium
★4.8(580)
dinner
Pollo a la Brasa
Peruvian rotisserie chicken with secret marinade and aji verde sauce — Lima's most beloved dinner.
95 min580 calMedium
★4.9(3,640)
drink
Pisco Sour
Peruvian national cocktail with pisco, lime, egg white, and bitters — frothy, tart, iconic.
5 min180 calEasy
★4.9(2,840)
dessert
Suspiro a la Limeña
Lima's signature dessert with caramel-like manjar blanco and port-meringue — sweet, romantic, decadent.
80 min420 calMedium
★4.9(1,240)
새로운starter
Ceviche Misto (Mixed Seafood Ceviche)
Peru's celebrated ceviche with a mix of fish and shellfish, cured in tiger's milk — aji amarillo-spiked fresh lime juice — served with choclo and camote.
45 min290 calMedium
★4.8(1,340)
새로운starter
Causa Limeña (Peruvian Chilled Potato Terrine)
Lima's elegant cold potato dish: vibrant yellow aji amarillo-seasoned mashed potato layered with avocado, tuna or chicken salad and mayonnaise, served in chilled slices.
60 min380 calMedium
★4.7(1,120)
인기 급상승새로운dinner
Ají de Gallina (Peruvian Creamy Yellow Chile Chicken)
Peru's beloved national dish: shredded chicken in a velvety walnut and aji amarillo cream sauce served over white rice with boiled potatoes and black olives.
65 min620 calMedium
★4.9(1,980)
새로운dinner
Arroz con Pollo (Peruvian Green Rice with Chicken)
Peru's vibrant one-pot rice and chicken dish: golden chicken pieces braised with aji amarillo, beer and a brilliant green cilantro purée for a uniquely Peruvian flavor.
70 min580 calMedium
★4.8(1,650)
새로운starter
Papa a la Huancaína (Potatoes in Spicy Cheese Sauce)
Huancayo's famous potato dish: boiled potatoes blanketed in a silky, golden ají amarillo and fresh cheese sauce — Peru's most beloved cold appetizer.
35 min320 calEasy
★4.8(1,870)
새로운soup
Chupe de Camarones (Peruvian Shrimp Chowder)
Arequipa's magnificent shrimp chowder: large river shrimp in a rich aji panca and tomato broth with corn, potato, queso fresco, cream and a poached egg.
70 min480 calMedium
★4.8(890)
새로운dinner
Picante de Carne (Bolivian-Peruvian Spiced Beef Stew)
A fiery Andean beef stew slow-cooked with aji panca, aji amarillo and potatoes — the signature dish of southern Peru and Bolivia, rich with cumin and hot yellow chile.
140 min580 calMedium
★4.7(680)
새로운dessert
Suspiro Limeño (Lima's Sigh — Dulce de Leche Mousse Dessert)
Peru's most romantic dessert — a silky dulce de leche cream base topped with a cloud of port wine meringue, dusted with cinnamon. Invented in Lima and named by the poet José Gálvez.
70 min480 calMedium
★4.9(1,080)
새로운dinner
Peruvian Escabeche de Pollo
Vinegar-bright marinated chicken with onions, peppers and olives, served cold or warm.
55 min410 calMedium
★4.7(860)
새로운lunch
Lima Aji Chicken Rice Bowl
Lima Aji Chicken Rice Bowl brings peruvian flavor into a practical home recipe with chicken thighs, ají amarillo, lime, potatoes and cilantro, and a finish of cilantro.
48 min478 calHard
★4.5(4,715)
새로운soup
Cusco Quinoa Potato Soup
Cusco Quinoa Potato Soup brings peruvian flavor into a practical home recipe with white fish, ají amarillo, lime, potatoes and cilantro, and a finish of cilantro.
76 min500 calMedium
★4.6(4,762)
새로운dinner
Arequipa Peanut Beef Skillet Dinner
Arequipa Peanut Beef Skillet Dinner brings peruvian flavor into a practical home recipe with lamb mince, ají amarillo, lime, potatoes and cilantro, and a finish of cilantro.
70 min522 calEasy
★4.6(4,809)
새로운salad
Coastal Lime Fish Salad
Coastal Lime Fish Salad brings peruvian flavor into a practical home recipe with roasted carrots, ají amarillo, lime, potatoes and cilantro, and a finish of cilantro.
37 min544 calMedium
★4.7(4,856)
새로운dessert
Andean Corn Bean Dessert
Andean Corn Bean Dessert brings peruvian flavor into a practical home recipe with almonds, ají amarillo, lime, potatoes and cilantro, and a finish of cilantro.
65 min400 calMedium
★4.8(4,903)
새로운lunch
Lima Lemon Herb Grain Bowl
Lima Lemon Herb Grain Bowl turns peruvian pantry flavors into a complete grain bowl with salmon, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
40 min380 calMedium
★4.5(5,890)
새로운soup
Cusco Smoky Tomato Soup
Cusco Smoky Tomato Soup turns peruvian pantry flavors into a complete soup with white fish, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
51 min401 calEasy
★4.5(5,921)
새로운dinner
Arequipa Sesame Lime Stew
Arequipa Sesame Lime Stew turns peruvian pantry flavors into a complete stew with chicken legs, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
62 min422 calMedium
★4.6(5,952)
새로운dinner
Coastal Charred Pepper Noodles
Coastal Charred Pepper Noodles turns peruvian pantry flavors into a complete noodle dish with wheat noodles, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
73 min443 calMedium
★4.7(5,983)
새로운salad
Andean Green Herb Salad
Andean Green Herb Salad turns peruvian pantry flavors into a complete salad with grilled chicken, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
56 min464 calHard
★4.8(6,014)
새로운bread
Trujillo Lemon Herb Flatbread
Trujillo Lemon Herb Flatbread turns peruvian pantry flavors into a complete flatbread with flatbread dough, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
45 min485 calMedium
★4.3(6,045)
새로운dinner
Puno Smoky Tomato Traybake
Puno Smoky Tomato Traybake turns peruvian pantry flavors into a complete traybake with sweet potatoes, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
51 min506 calMedium
★4.4(6,076)
새로운snack
Ica Sesame Lime Fritters
Ica Sesame Lime Fritters turns peruvian pantry flavors into a complete fritters with salted fish, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
43 min527 calEasy
★4.5(6,107)
새로운breakfast
Amazonas Charred Pepper Breakfast Plate
Amazonas Charred Pepper Breakfast Plate turns peruvian pantry flavors into a complete breakfast plate with yogurt, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
52 min548 calMedium
★4.5(6,138)
새로운dessert
Chiclayo Green Herb Dessert
Chiclayo Green Herb Dessert turns peruvian pantry flavors into a complete dessert with coconut, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
76 min354 calMedium
★4.6(6,169)
새로운lunch
Peruvian Market Lemon Herb Rice Bowl
Peruvian Market Lemon Herb Rice Bowl brings peruvian flavor to a practical rice bowl built with chicken thighs, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
42 min385 calMedium
★4.5(5,710)
새로운soup
Peruvian Village Smoky Tomato Soup
Peruvian Village Smoky Tomato Soup brings peruvian flavor to a practical soup built with mushrooms, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
55 min406 calEasy
★4.5(5,739)
새로운dinner
Peruvian Garden Sesame Lime Skillet
Peruvian Garden Sesame Lime Skillet brings peruvian flavor to a practical skillet dinner built with cauliflower, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
66 min427 calMedium
★4.6(5,768)
새로운dinner
Peruvian Harbor Charred Pepper Noodles
Peruvian Harbor Charred Pepper Noodles brings peruvian flavor to a practical noodle dish built with rice noodles, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
77 min448 calMedium
★4.7(5,797)
새로운salad
Peruvian Mountain Green Herb Salad
Peruvian Mountain Green Herb Salad brings peruvian flavor to a practical salad built with grilled chicken, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
58 min469 calHard
★4.8(5,826)
새로운bread
Peruvian Festival Lemon Herb Flatbread
Peruvian Festival Lemon Herb Flatbread brings peruvian flavor to a practical flatbread built with flatbread dough, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
47 min490 calMedium
★4.3(5,855)
새로운dinner
Peruvian Homestyle Smoky Tomato Traybake
Peruvian Homestyle Smoky Tomato Traybake brings peruvian flavor to a practical traybake built with sweet potatoes, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
55 min511 calMedium
★4.4(5,884)
새로운snack
Peruvian Street Sesame Lime Fritters
Peruvian Street Sesame Lime Fritters brings peruvian flavor to a practical fritters built with salted fish, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
45 min532 calEasy
★4.5(5,913)
새로운breakfast
Peruvian Golden Charred Pepper Breakfast Plate
Peruvian Golden Charred Pepper Breakfast Plate brings peruvian flavor to a practical breakfast plate built with beans, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
54 min553 calMedium
★4.5(5,942)
새로운dessert
Peruvian Weeknight Green Herb Dessert
Peruvian Weeknight Green Herb Dessert brings peruvian flavor to a practical dessert built with coconut, aji amarillo, lime, potatoes and cilantro, and a fresh cilantro finish.
80 min359 calMedium
★4.6(5,971)
새로운lunch
Arroz con Pollo Peruano (Peruvian Green Rice with Chicken)
Cilantro-tinted rice cooked with chicken and peas, a vividly green Peruvian comfort dish beloved for its herbal, savory depth.
60 min560 calMedium
★4.4(24)
새로운soup
Aguadito de Pollo (Peruvian Green Chicken and Rice Soup)
A thick, cilantro-forward Peruvian soup with chicken, rice and vegetables, traditionally eaten as a hangover remedy or hearty family meal.
60 min340 calMedium
★4.4(25)
새로운dinner
Lomo Saltado (Peruvian Stir-Fried Beef with Fries)
Strips of beef stir-fried with onion, tomato and soy sauce, served over crispy fries, Peru's beloved Chinese-Peruvian fusion classic.
35 min620 calEasy
★4.7(48)
새로운salad
Ceviche Clasico (Peruvian Classic Fish Ceviche)
Fresh white fish cured in lime juice with red onion, cilantro and aji chile, Peru's national dish and a triumph of simple, bright flavor.
25 min220 calMedium
★4.7(52)
새로운dinner
Pollo a la Brasa (Peruvian Rotisserie Chicken)
Chicken marinated in a garlicky, soy-spiced blend and roasted until the skin turns deeply crisp, Peru's most beloved rotisserie chicken.
300 min480 calEasy
★4.6(35)
새로운snack
Causa Rellena (Peruvian Layered Potato Cake)
Chilled mashed potato seasoned with aji amarillo, layered with chicken or tuna salad, a beautiful Peruvian appetizer served cold.
60 min360 calMedium
★4.5(30)
새로운breakfast
Peruvian Tamales with Aji Sauce
Steamed corn dough wrapped in banana leaves or corn husks, filled with seasoned chicken or pork, a hearty Peruvian breakfast staple.
180 min320 calHard
★4.4(21)
새로운dessert
Suspiro a la Limena (Peruvian Caramel and Meringue Dessert)
A rich caramelized milk custard topped with a port-wine-scented meringue, an elegant Peruvian dessert from Lima.
50 min340 calMedium
★4.6(33)
새로운dinner
Aji de Gallina (Peruvian Creamy Chicken Stew)
Shredded chicken in a creamy, walnut-thickened aji amarillo sauce, one of Peru's most beloved comfort dishes.
70 min520 calMedium
★4.6(34)
새로운lunch
Peruvian Chicken Anticucho Wraps
Grilled aji panca-marinated chicken rolled in flatbread with salsa criolla and huancaina sauce, a Peruvian street-food-inspired wrap.
45 min440 calEasy
★4.3(19)
새로운dinner
Anticuchos de Corazon (Peruvian Grilled Beef Heart Skewers)
Beef heart marinated in aji panca and vinegar, grilled on skewers until charred, a beloved Peruvian street food and national favorite.
255 min320 calMedium
★4.5(27)
새로운dinner
Rocoto Relleno (Peruvian Stuffed Spicy Peppers)
Fiery rocoto peppers stuffed with seasoned ground beef and topped with cheese, baked until bubbling, an Arequipa specialty.
75 min420 calMedium
★4.4(22)
새로운salad
Solterito de Quinoa (Peruvian Quinoa and Fava Bean Salad)
A colorful Andean salad of quinoa, fava beans, corn and queso fresco tossed in a lime vinaigrette, from the highlands of Peru.
35 min320 calEasy
★4.3(18)
새로운dinner
Seco de Cordero (Peruvian Braised Lamb in Cilantro Sauce)
Lamb slow-braised in a vivid green cilantro and chicha sauce until fall-apart tender, a beloved Peruvian coastal stew.
125 min560 calMedium
★4.5(26)
새로운starter
Papa a la Huancaina (Peruvian Potatoes in Spicy Cheese Sauce)
Sliced boiled potatoes smothered in a creamy, mildly spicy aji amarillo and cheese sauce, a beloved Peruvian starter from Huancayo.
40 min340 calEasy
★4.6(37)
새로운snack
Choclo con Queso (Peruvian Corn with Cheese)
Large-kernel Peruvian corn boiled until tender and served with a slab of fresh cheese, one of the simplest and most beloved Andean snacks.
30 min260 calEasy
★4.2(15)
새로운dinner
Tacu Tacu (Peruvian Rice and Bean Cake)
Leftover rice and beans mashed together and pan-fried into a crisp-edged cake, a resourceful Peruvian comfort dish often topped with a fried egg.
40 min460 calEasy
★4.3(20)
새로운lunch
Pan con Chicharron (Peruvian Fried Pork Sandwich)
Crispy fried pork chunks piled on crusty bread with sweet potato, salsa criolla, and a smear of aji sauce, a Lima street food staple.
110 min560 calMedium
★4.7(29)
새로운dinner
Albondigas Peruanas (Peruvian Meatballs in Aji Sauce)
Tender ground beef meatballs simmered in a savory aji amarillo and tomato sauce, a comforting Peruvian home-cooking staple.
50 min430 calMedium
★4.5(41)
새로운dinner
Tacu Tacu (Peruvian Rice and Bean Cake)
Leftover rice and beans mashed together and pan-fried into a crispy-edged cake, often topped with a fried egg, a beloved Peruvian comfort dish.
35 min420 calEasy
★4.6(32)
새로운breakfast
Tortilla de Verduras Peruana (Peruvian Vegetable Omelet)
A hearty Peruvian-style omelet packed with potato, onion, and bell pepper, cooked until set and golden, a simple everyday breakfast.
30 min220 calEasy
★4.2(38)
새로운breakfast
Quinoa Porridge (Peruvian Quinoa Breakfast Porridge)
A creamy, warmly spiced Peruvian breakfast porridge made from quinoa simmered in milk with cinnamon and cloves, a nutritious Andean staple.
30 min260 calEasy
★4.4(75)
새로운dinner
Pescado a la Chorrillana (Peruvian Fish in Tomato Onion Sauce)
Pan-fried white fish topped with a savory sauteed sauce of tomato, onion, and bell pepper, a classic dish from Lima's Chorrillos district.
40 min330 calMedium
★4.3(45)
새로운dinner
Causa Rellena (Peruvian Chilled Potato Terrine)
Layers of aji-spiced mashed potato filled with chicken or tuna salad, a chilled Peruvian terrine that's as vibrant as it is refreshing.
50 min340 calMedium
★4.6(52)
새로운salad
Solterito de Quinoa (Peruvian Quinoa Salad)
A colorful Peruvian salad of cooked quinoa, corn, fava beans, tomato, and queso fresco, tossed in a light lime vinaigrette.
40 min310 calEasy
★4.7(43)
새로운dinner
Pollo a la Brasa (Peruvian Rotisserie Chicken)
Whole chicken marinated in a blend of soy sauce, garlic, and Peruvian spices, roasted until the skin turns deeply golden and crackling.
105 min490 calMedium
★4.6(63)
새로운starter
Ocopa (Peruvian Potato with Spiced Peanut Sauce)
Boiled potatoes smothered in a creamy, herbal Peruvian sauce made from huacatay, peanuts, and aji amarillo, from Arequipa.
40 min340 calMedium
★4.3(63)
새로운dessert
Picarones (Peruvian Sweet Potato Fritters in Syrup)
Ring-shaped fritters made from sweet potato and squash dough, deep-fried until crisp and drenched in a spiced sugarcane syrup.
65 min320 calHard
★4.5(36)
새로운breakfast
Peruvian Quinoa Pancakes with Herbed Yogurt
Savory quinoa and corn pancakes pan-fried until crisp, served with a huacatay-herbed yogurt sauce.
30 min320 calEasy
★4.5(34)
새로운lunch
Peruvian Quinoa Bowl with Lomo Saltado-Style Beef
A quinoa bowl topped with stir-fried beef, red onion and tomato in the style of Peru's lomo saltado.
30 min480 calMedium
★4.6(42)
새로운dinner
Arroz con Mariscos (Peruvian Seafood Rice)
Smoky tomato-and-aji rice studded with shrimp, squid and mussels, Peru's answer to paella.
50 min470 calMedium
★4.6(36)
새로운lunch
Peruvian Lentil Stew Bowl (Lentejas) with Herbed Yogurt
A comforting Peruvian-style lentil stew with rice, topped with a cooling herbed yogurt drizzle.
45 min410 calEasy
★4.4(29)
새로운dinner
Rocoto Relleno (Peruvian Stuffed Peppers)
Fiery rocoto peppers stuffed with savory beef picadillo, topped with cheese and baked until bubbling.
60 min420 calMedium
★4.5(31)
새로운dinner
Arroz Tapado (Peruvian Beef and Rice Casserole)
A molded Peruvian casserole of seasoned rice wrapped around a smoky tomato beef picadillo filling.
55 min490 calMedium
★4.5(27)
새로운dinner
Peruvian Aji Amarillo Burger with Huancaina-Style Sauce
A juicy beef burger seasoned with cumin and aji amarillo, topped with a creamy queso fresco sauce.
27 min610 calMedium
★4.6(48)
새로운dessert
Mazamorra Morada (Peruvian Purple Corn Pudding)
A silky, spiced purple corn pudding thickened with fruit and sweet potato starch, a Lima classic.
75 min240 calMedium
★4.6(38)
새로운dinner
Aji de Gallina Holiday Platter
Shredded chicken in a creamy, gently spicy aji amarillo sauce, served over rice with potatoes and olives.
60 min620 calMedium
★4.7(52)
페루 요리 FAQ
페루 음식은 무엇으로 유명합니까?▾
페루 음식은 적양파와 아지 고추를 곁들인 석회로 절인 신선한 생선인 세비체와 로모 살타도, 아지 데 갈리나, 카우사, 안티쿠초 쇠고기 심장 꼬치로 유명합니다. 이곳은 현지 재료(3,000종 이상의 감자 품종, 퀴노아, 아지 고추)와 퓨전 전통 요리인 중국-페루 치파 요리와 일본-페루 니케이 요리로 유명합니다. 리마는 세계 최고의 음식 도시 중 하나로 널리 알려져 있습니다.
페루 세비체가 다른 세비체와 다른 점은 무엇인가요?▾
페루 세비체는 생선 내부를 거의 그대로 유지하면서 몇 시간이 아닌 몇 분 만에 생선을 치료합니다. 이러한 세련미는 부분적으로 일본-페루의 영향을 받은 것으로 보입니다. 강렬하게 산성인 페루산 라임, 아지 리무(Aji Limo) 또는 로코토 칠리, 적양파를 사용하고 고구마와 초클로 옥수수와 함께 제공됩니다. 남은 감귤류 생선 매리네이드인 레체 드 티그레(leche de tigre)는 음료나 애피타이저로 제공됩니다.
페루 음식은 매워요?▾
적당히, 그리고 벌을 주기보다는 열기가 특징이다. 가장 많이 사용되는 고추인 아지 아마릴로(Aji amarillo)는 열을 관리할 수 있는 과일 맛이 나며 종종 유제품과 혼합하여 우안카이나(huancaína)와 같은 순한 소스에 사용됩니다. Rocoto는 정말 뜨겁지만 선택적으로 사용됩니다. 로모 살타도(lomo saltado), 카우사(causa), 아로즈 콘 폴로(arroz con pollo) 등 많은 주요 음식은 열을 많이 가하지 않고도 풍미가 좋으며 칠리는 크기를 줄이기 쉽습니다.
초보자가 먼저 요리해야 할 페루 요리는 무엇입니까?▾
Papa a la huancaína(아지 아마릴로, 퀘소 프레스코, 연유를 섞은 소스에 삶은 감자)에는 특별한 기술이 필요하지 않습니다. 로모 살타도는 쇠고기, 양파, 토마토, 간장을 빠르게 볶은 요리로 감자튀김과 밥이 함께 제공됩니다. 생선 소스를 신뢰하면 간단한 생선 세비체가 이어집니다. 항아리에 담긴 아지 아마릴로 페이스트를 사용하면 세 가지 모두에 접근할 수 있습니다.
페루 식료품 저장실에는 무엇이 필요합니까?▾
Jarred aji amarillo와 aji panca 페이스트는 필수품이며 국제적으로 배송됩니다. 적양파, 라임, 마늘, 커민, 고수, 간장(치파 요리용), 퀘소 프레스코 및 연유를 추가합니다. 초클로 옥수수와 페루산 거대 알갱이는 냉동된 제품을 찾을 가치가 있습니다. 감자, 고구마, 쌀은 거의 모든 접시를 고정시키는 전분을 덮습니다.