인기 급상승새로운dinner
Authentic Pad Thai
Wok-fried rice noodles with egg, shrimp, bean sprouts, peanuts and tamarind — Thailand's street food classic.
35 min580 calMedium
★4.8(4,320)
🇹🇭
태국 레시피
팟타이, 그린 카레, 똠양꿍 — 향긋하고 진한 맛.
108조리법
33Easy
66Medium
9Hard
태국 요리 소개
태국 요리는 거의 모든 요리에서 네 가지 맛(신맛, 단맛, 짠맛, 매운 맛)의 균형을 유지합니다. 이 원칙은 아유타야와 방콕의 왕실 주방에서 공식화되었지만 노점과 가정 모두에서 실행되었습니다. 그 기반은 토착적이며 동등하게 차용되었습니다. 발효된 생선 소스(남플라)와 쌀 문화는 고대 타이 전통이며, 볶음 요리와 국수는 중국 이민자들과 함께 들어왔고, 이제 태국 정체성과 뗄래야 뗄 수 없는 고추는 16세기 포르투갈 상인을 통해 들어왔습니다.
4개 지역의 요리가 뚜렷하게 다릅니다. 태국 중부는 해외에서 친숙한 코코넛 밀크 카레와 팟타이를 생산합니다. 북쪽(란나)에서는 카오소이 카레 국수, 사이우아 소시지와 같이 찹쌀과 함께 먹는 덜 달고 허브 요리를 선호합니다. 북동쪽의 Isaan은 라오스의 뿌리를 공유합니다. 절구에 두드린 솜탐 그린 파파야 샐러드, 라임과 구운 쌀가루를 곁들인 양고기 샐러드, 구운 닭고기 등이 있습니다. 말레이시아 근처 남부에서는 가장 인기 있는 음식을 만듭니다. 강황이 많이 들어간 갱솜과 무슬림 무역의 영향력을 보여주는 마사만 카레입니다.
화강암 절구와 막자는 필수 도구입니다. 카레 페이스트는 갈랑갈, 레몬그라스, 마크루트 라임 제스트, 고추, 새우 페이스트를 사용하여 신선하게 두드려 블렌더와 일치하지 않는 오일을 배출합니다. 가정 요리에서는 양보다는 맛에 따라 간을 맞추고, 요리가 끝날 때 생선 소스, 라임 주스, 야자 설탕을 조정합니다. 재스민 쌀은 중부 및 남부 식사와 함께 제공됩니다. 손으로 먹는 찹쌀밥은 북쪽과 북동쪽을 정의합니다.
4가지 맛의 균형
모든 요리에는 신맛(라임, 타마린드), 단맛(야자 설탕), 짠맛(생선 소스), 매운 맛(고추)이 포함되어 있으며 마지막에 입맛에 맞게 조정됩니다.
카레 페이스트 (Prik Gaeng)
레몬그라스, 양강근, 고추, 새우 페이스트를 넣어 빨간색, 녹색, 노란색, 마사만 페이스트를 두드린 후 코코넛 크림에 튀겨냅니다.
액젓 및 발효조미료
남플라, 새우 페이스트(카피), 발효 생선(플라라)은 거의 모든 태국 요리의 기본이 되는 짠맛과 풍미를 더해줍니다.
신선한 향기와 허브
레몬그라스, 갈랑갈, 마크루트 라임 잎, 태국 바질, 고수 뿌리는 태국 맛을 다른 요리와 구별합니다.
쌀: 자스민과 스티키
향기로운 재스민 쌀은 중부 및 남부 요리를 제공하며, 손으로 먹는 찹쌀은 이산 및 북부 요리를 정의합니다.
웍과 모르타르 기술
패드 크라포와 같은 고열 볶음 요리와 솜 탐과 같은 두드린 샐러드는 태국 기술의 두 가지 극을 나타냅니다.
손 안 대고 요리하기
무료 Bento 앱에서 AI 식단, 단계별 요리 모드, 저장한 레시피를 만나보세요.
식사를 계획하고, 단식을 기록하고, 장보기 목록을 만드세요 — 무료
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태국 레시피 가이드
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Asian Cuisine Recipes: Complete Guide to Chinese, Japanese, Thai & More
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Master Thai cooking with 40 recipes teaching the balance of sweet, sour, salty, spicy, and umami.
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From mild and creamy to fiery and complex—curry recipes that suit every spice preference.
인기 급상승새로운soup
Tom Yum Goong — Thai Spicy Prawn Soup
Thailand's iconic hot and sour prawn soup — a fragrant, fiery broth of lemongrass, galangal, kaffir lime and fresh chillies with plump prawns and mushrooms.
35 min180 calEasy
★4.8(2,870)
인기 급상승dinner
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Silky coconut milk curry with fragrant green paste, chicken, Thai aubergines and kaffir lime — Thailand's most aromatic dish.
45 min480 calMedium
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인기 급상승dinner
Thai Massaman Curry – Slow-Cooked Beef with Potatoes and Peanuts
Rich, mild Thai curry with fall-apart beef, potatoes and roasted peanuts in a fragrant coconut sauce.
140 min580 calMedium
★4.9(26,800)
인기 급상승새로운salad
Som Tum
A tangy and spicy Thai green papaya salad.
15 min120 calEasy
★4.5(850)
새로운dinner
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20 min350 calEasy
★4.6(1,200)
인기 급상승dinner
Thai Basil Chicken Recipe (Pad Krapow Gai) — 15-Minute Thai Classic
Pad krapow gai — spicy Thai basil chicken stir-fry with ground chicken, fresh Thai basil and fish sauce served over rice with a fried egg. Thailand's most popular street food is ready in 15 minutes.
20 min440 calEasy
★4.8(7,640)
인기 급상승dessert
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Sweet glutinous rice soaked in coconut cream, served with ripe fresh mango — Thailand's most iconic street dessert.
60 min485 calMedium
★4.9(3,420)
soup
Tom Kha Gai (Thai Coconut Chicken Soup)
Fragrant Thai coconut milk soup with chicken, galangal, lemongrass and kaffir lime — silky, spicy and deeply aromatic.
40 min320 calMedium
★4.8(42,300)
새로운salad
Som Tum (Papaya Salad)
Spicy, tangy Thai green papaya salad with peanuts.
20 min180 calEasy
★4.6(2,400)
새로운dinner
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Grilled chicken skewers with a creamy Thai peanut dipping sauce.
32 min480 calEasy
★4.8(2,500)
새로운dinner
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Thailand's national noodle dish — stir-fried rice noodles with tofu, prawns, egg, bean sprouts and peanuts in a tamarind-fish sauce-sugar sauce.
30 min580 calMedium
★4.8(1,000)
새로운dinner
Thai Green Curry (Kaeng Khiao Wan Gai)
Thailand's most fragrant curry — chicken in a vibrant coconut milk sauce with homemade green curry paste, Thai basil and aubergine.
55 min520 calMedium
★4.8(1,000)
새로운starter
Som Tam (Green Papaya Salad)
Thailand's most famous salad — shredded raw green papaya pounded with lime, fish sauce, chilli, palm sugar, green beans, tomatoes and peanuts.
20 min180 calMedium
★4.8(1,000)
dinner
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27 min540 calMedium
★4.7(1,820)
salad
Som Tam — Thai Green Papaya Salad
A bold, crunchy Thai salad of shredded green papaya pounded with chilies, lime, fish sauce, and palm sugar.
20 min160 calEasy
★4.7(2,340)
새로운dinner
Pad See Ew
Thailand's most comforting wok noodle dish — wide rice noodles stir-fried with sweet soy sauce, egg, tender chicken and crisp Chinese broccoli.
35 min620 calMedium
★4.7(1,562)
새로운soup
Tom Kha Gai
Thailand's silky, fragrant coconut chicken soup — infused with galangal, lemongrass and kaffir lime, balanced with fish sauce and a bright finish of lime juice.
40 min420 calEasy
★4.8(1,784)
lunch
Khao Man Gai
Thai poached chicken rice with ginger broth and a spicy fermented bean dipping sauce — Bangkok's beloved lunch.
70 min480 calMedium
★4.8(834)
인기 급상승dinner
Gaeng Kiew Wan
Thai green curry with chicken in fragrant coconut milk — the most internationally recognised Thai dish, done properly.
60 min520 calHard
★4.9(1,456)
dinner
Royal Thai Green Curry — Thompson-Inspired
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65 min542 calHard
★4.9(612)
dinner
Pad See Ew — Jet Tila-Inspired
Wide rice noodles stir-fried with Chinese broccoli, soy sauce and egg — Bangkok's most beloved street wok dish.
23 min612 calEasy
★4.8(924)
soup
Tom Yum Goong
Thai hot and sour shrimp soup with lemongrass, galangal, kaffir lime — fiery, fragrant, iconic.
35 min220 calEasy
★4.9(2,840)
dinner
Massaman Curry
Rich, mildly spiced Thai curry with beef, potatoes, peanuts, and warming spices — comfort in a bowl.
110 min580 calMedium
★4.9(3,120)
dinner
Khao Soi
Northern Thai coconut curry noodle soup with chicken — soft and crispy noodles, rich golden broth.
65 min680 calMedium
★4.9(1,840)
새로운salad
Som Tum (Thai Green Papaya Salad)
Pounded green papaya salad with lime, fish sauce, palm sugar, and a fistful of chilies — Bangkok street-cart icon.
20 min210 calEasy
★4.9(1,820)
새로운soup
Khao Soi Gai
Northern Thai coconut curry noodles with chicken, crispy noodle tangle, pickled mustard greens, and lime.
90 min780 calMedium
★4.9(1,240)
새로운salad
Larb Gai (Isan Chicken Larb)
Northeastern Thai minced-chicken salad with toasted rice powder, lime, fish sauce, mint, and chili.
25 min260 calEasy
★4.9(1,240)
새로운soup
Khao Soi Gai (Northern Thai Coconut Curry Noodles)
Chiang Mai's beloved bowl — golden coconut curry over soft egg noodles topped with crispy noodles and chicken thigh.
70 min760 calMedium
★4.9(2,240)
새로운lunch
Khao Soi Gai (Northern Thai Coconut Curry Noodles)
Chiang Mai's signature dish — silky coconut curry over soft egg noodles with chicken, crowned with a tangle of crispy fried noodles, lime, shallots and pickled mustard greens.
60 min720 calMedium
★4.9(1,320)
새로운dinner
Massaman Beef Curry (Thai Slow-Cooked Curry)
Thailand's richest curry — chunks of slow-braised beef in a fragrant coconut-peanut sauce with potatoes, onion and warm spices like cardamom and cinnamon.
155 min720 calMedium
★4.9(1,860)
새로운dinner
Pad Kee Mao (Thai Drunken Noodles)
Wide rice noodles stir-fried hard and fast with chile, garlic, Thai basil and a punchy soy-oyster sauce — Thailand's late-night, wake-the-dead noodle dish.
23 min720 calMedium
★4.8(1,320)
새로운dessert
Thai Mango Sticky Rice (Khao Niao Mamuang)
Thailand's most beloved dessert — warm coconut-soaked sticky rice paired with cool, golden-ripe Nam Dok Mai mango and a sweet-salty coconut cream drizzle.
515 min520 calEasy
★4.9(3,120)
새로운lunch
Pad Thai (Classic Thai Noodle Stir-Fry)
Thailand's most iconic noodle dish — tamarind-sweet, salty, and tangy stir-fried rice noodles with peanuts and lime.
28 min480 calMedium
★4.8(2,850)
새로운lunch
Pad See Ew (Thai Dark Soy Noodle Stir-Fry)
Wide rice noodles with dark soy sauce, Chinese broccoli, and meat — a savory, less sweet Thai noodle dish.
23 min420 calMedium
★4.7(1,620)
새로운snack
Moo Ping (Thai Grilled Pork Skewers)
Thailand's iconic street-food pork skewers — marinated in coconut milk, fish sauce, and coriander root, then grilled over charcoal until caramelized and smoky.
35 min310 calMedium
★4.8(1,340)
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Khao Soi (Northern Thai Curry Noodle Soup)
Chiang Mai's iconic dish: egg noodles in a golden, coconut-curry broth topped with crispy fried noodles, pickled mustard greens, and shallots.
60 min720 calMedium
★4.9(2,680)
새로운dinner
Gaeng Keow Wan (Thai Green Curry)
Thailand's most iconic green curry: chicken simmered in a vibrant coconut broth of fresh green chilies, kaffir lime, lemongrass, and Thai basil.
55 min560 calMedium
★4.8(2,940)
새로운dinner
Pad Ped Ped Yang (Thai Stir-Fried Duck with Red Curry)
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25 min620 calMedium
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새로운dinner
Kaeng Tai Pla (Southern Thai Salted Fish Kidney Curry)
Southern Thailand's most notorious curry: intensely funky fermented fish kidney paste simmered with vegetables, bamboo shoots, and coconut in a fiercely spiced broth.
70 min440 calHard
★4.7(380)
새로운lunch
Bangkok Basil Chicken Rice Bowl
Bangkok Basil Chicken Rice Bowl brings thai flavor into a practical home recipe with chicken thighs, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.
48 min500 calHard
★4.8(955)
새로운soup
Chiang Mai Coconut Pumpkin Soup
Chiang Mai Coconut Pumpkin Soup brings thai flavor into a practical home recipe with white fish, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.
76 min522 calEasy
★4.4(1,002)
새로운dinner
Isaan Lime Beef Skillet Dinner
Isaan Lime Beef Skillet Dinner brings thai flavor into a practical home recipe with lamb mince, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.
70 min544 calMedium
★4.5(1,049)
새로운salad
Southern Turmeric Fish Salad
Southern Turmeric Fish Salad brings thai flavor into a practical home recipe with roasted carrots, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.
37 min566 calMedium
★4.6(1,096)
새로운dessert
Market Peanut Noodle Dessert
Market Peanut Noodle Dessert brings thai flavor into a practical home recipe with almonds, fish sauce, lime, palm sugar and fresh chiles, and a finish of Thai basil.
55 min346 calEasy
★4.6(1,143)
새로운lunch
Bangkok Lemon Herb Grain Bowl
Bangkok Lemon Herb Grain Bowl turns thai pantry flavors into a complete grain bowl with salmon, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
40 min380 calMedium
★4.5(930)
새로운soup
Chiang Mai Smoky Tomato Soup
Chiang Mai Smoky Tomato Soup turns thai pantry flavors into a complete soup with white fish, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
51 min401 calMedium
★4.6(961)
새로운dinner
Isaan Sesame Lime Stew
Isaan Sesame Lime Stew turns thai pantry flavors into a complete stew with chicken legs, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
62 min422 calHard
★4.7(992)
새로운dinner
Phuket Charred Pepper Noodles
Phuket Charred Pepper Noodles turns thai pantry flavors into a complete noodle dish with wheat noodles, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
73 min443 calMedium
★4.8(1,023)
새로운salad
Ayutthaya Green Herb Salad
Ayutthaya Green Herb Salad turns thai pantry flavors into a complete salad with grilled chicken, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
56 min464 calMedium
★4.3(1,054)
새로운bread
Krabi Lemon Herb Flatbread
Krabi Lemon Herb Flatbread turns thai pantry flavors into a complete flatbread with flatbread dough, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
45 min485 calEasy
★4.4(1,085)
새로운dinner
Lanna Smoky Tomato Traybake
Lanna Smoky Tomato Traybake turns thai pantry flavors into a complete traybake with sweet potatoes, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
51 min506 calMedium
★4.5(1,116)
새로운snack
Sukhothai Sesame Lime Fritters
Sukhothai Sesame Lime Fritters turns thai pantry flavors into a complete fritters with salted fish, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
43 min527 calMedium
★4.5(1,147)
새로운breakfast
Trang Charred Pepper Breakfast Plate
Trang Charred Pepper Breakfast Plate turns thai pantry flavors into a complete breakfast plate with yogurt, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
52 min548 calHard
★4.6(1,178)
새로운dessert
Rayong Green Herb Dessert
Rayong Green Herb Dessert turns thai pantry flavors into a complete dessert with coconut, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
76 min354 calMedium
★4.7(1,209)
새로운lunch
Thai Market Lemon Herb Rice Bowl
Thai Market Lemon Herb Rice Bowl brings thai flavor to a practical rice bowl built with chicken thighs, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
42 min385 calMedium
★4.5(1,070)
새로운soup
Thai Village Smoky Tomato Soup
Thai Village Smoky Tomato Soup brings thai flavor to a practical soup built with mushrooms, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
55 min406 calMedium
★4.6(1,099)
새로운dinner
Thai Garden Sesame Lime Skillet
Thai Garden Sesame Lime Skillet brings thai flavor to a practical skillet dinner built with cauliflower, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
66 min427 calHard
★4.7(1,128)
새로운dinner
Thai Harbor Charred Pepper Noodles
Thai Harbor Charred Pepper Noodles brings thai flavor to a practical noodle dish built with rice noodles, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
77 min448 calMedium
★4.8(1,157)
새로운salad
Thai Mountain Green Herb Salad
Thai Mountain Green Herb Salad brings thai flavor to a practical salad built with grilled chicken, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
58 min469 calMedium
★4.3(1,186)
새로운bread
Thai Festival Lemon Herb Flatbread
Thai Festival Lemon Herb Flatbread brings thai flavor to a practical flatbread built with flatbread dough, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
47 min490 calEasy
★4.4(1,215)
새로운dinner
Thai Homestyle Smoky Tomato Traybake
Thai Homestyle Smoky Tomato Traybake brings thai flavor to a practical traybake built with sweet potatoes, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
55 min511 calMedium
★4.5(1,244)
새로운snack
Thai Street Sesame Lime Fritters
Thai Street Sesame Lime Fritters brings thai flavor to a practical fritters built with salted fish, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
45 min532 calMedium
★4.5(1,273)
새로운breakfast
Thai Golden Charred Pepper Breakfast Plate
Thai Golden Charred Pepper Breakfast Plate brings thai flavor to a practical breakfast plate built with beans, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
54 min553 calHard
★4.6(1,302)
새로운dessert
Thai Weeknight Green Herb Dessert
Thai Weeknight Green Herb Dessert brings thai flavor to a practical dessert built with coconut, fish sauce, lime, palm sugar and fresh chiles, and a fresh Thai basil finish.
80 min359 calMedium
★4.7(1,331)
새로운lunch
Thai Street-Style Golden Garlic Pork Rice Bowl
Crispy garlic pork over jasmine rice, finished with a fried egg and a squeeze of lime — a Bangkok street classic.
25 min520 calEasy
★4.5(40)
새로운soup
Thai Golden Coconut Chile Chicken Soup
A creamy, spicy coconut chicken soup in the spirit of tom kha gai, warmed with turmeric and fresh chile.
40 min420 calMedium
★4.6(44)
새로운dinner
Thai Weeknight Roasted Onion Basil Chicken Skillet
A fast pad kra pao-style chicken skillet with sweet roasted onion and plenty of holy basil.
35 min480 calEasy
★4.6(38)
새로운dinner
Thai Family-Style Market Spice Noodles (Pad See Ew Style)
Wide rice noodles stir-fried hard with Chinese broccoli, egg and a dark soy glaze, family-dinner style.
30 min520 calMedium
★4.5(35)
새로운salad
Thai Coastal Citrus-Ginger Shrimp Salad (Yum-Style)
A bright, spicy shrimp salad with pomelo, ginger and lime, in the style of a Thai coastal yum salad.
30 min260 calMedium
★4.4(21)
새로운dinner
Thai Herbed Yogurt-Marinated Chicken Traybake
Yogurt-and-lemongrass-marinated chicken thighs roasted on a tray until the skin blisters and the pan juices turn into a herby sauce.
60 min430 calEasy
★4.5(18)
새로운snack
Thai Corn Fritters with Tomato-Pepper Relish
Crisp-edged Thai corn fritters spiced with red curry paste, served with a quick tomato and pepper relish for dipping.
45 min220 calMedium
★4.6(46)
새로운breakfast
Thai Rice Porridge Breakfast Plate (Jok)
Silky broken-rice congee simmered until creamy, topped with a soft egg, fried shallots, and ginger for a warming Thai breakfast.
55 min390 calEasy
★4.3(28)
새로운dessert
Thai Mango Sticky Rice with Mint
Warm coconut-soaked sticky rice paired with ripe mango and a scattering of fresh mint for a classic Thai dessert.
50 min420 calMedium
★4.5(84)
새로운dinner
Thai Tamarind and Lime Fish Stew (Kaeng Som)
A tangy, chili-spiked Thai fish stew soured with tamarind and brightened with lime, simmered with vegetables until tender.
45 min230 calMedium
★4.2(69)
새로운lunch
Thai Larb Chicken Lettuce Wraps
Minced chicken tossed with toasted rice powder, lime, fish sauce, and mint, spooned into crisp lettuce cups.
27 min260 calEasy
★4.5(39)
새로운dinner
Thai Grilled Pork Skewers with Ginger-Scallion Sauce
Sweet, char-grilled pork skewers marinated in coconut milk and cilantro root, served with a bright ginger-scallion dipping sauce.
35 min310 calEasy
★4.7(84)
새로운dinner
Thai Basil Pork-Stuffed Bell Peppers
Bell peppers stuffed with garlicky basil pork and simmered in a light tomato broth until tender.
60 min320 calMedium
★4.7(74)
새로운salad
Thai Herb and Rice Salad (Khao Yum Style)
Jasmine rice tossed with shredded herbs, toasted coconut, and a tangy tamarind-lime dressing for a vibrant Southern Thai salad.
30 min260 calEasy
★4.2(79)
새로운dinner
Thai Massaman Beef Braise
Beef chuck slowly braised in a warmly spiced massaman curry paste with potatoes and peanuts until fork-tender.
140 min540 calMedium
★4.3(43)
새로운starter
Thai Smoky Roasted Eggplant and Tomato Salad
Charred eggplant and tomatoes tossed with shrimp, lime, and chili for a smoky Thai starter salad.
35 min150 calEasy
★4.7(77)
새로운starter
Thai Pork and Chive Dumplings with Sesame-Lime Dip
Steamed open-topped pork and chive dumplings served with a nutty sesame-lime dipping sauce.
50 min260 calMedium
★4.6(75)
새로운snack
Thai Grilled Chili-Lime Corn
Charred corn on the cob brushed with a chili-lime butter and finished with crushed peanuts and cilantro.
25 min220 calEasy
★4.4(40)
새로운dinner
Thai Green Curry Fried Rice
Day-old jasmine rice fried hard and fast with green curry paste, chicken, and a big handful of Thai basil.
25 min460 calEasy
★4.3(65)
새로운dinner
Gaeng Som (Thai Sour Orange Curry) with Crispy Fish
A tangy, fiery Southern Thai curry of tamarind and chili simmered with vegetables, served over crisp pan-fried fish.
50 min390 calHard
★4.6(187)
새로운lunch
Thai Grilled Chicken Sandwich with Green Chile Nam Jim
Charred lemongrass-marinated grilled chicken piled into a soft roll with a fiery green chile dipping sauce and crunchy pickled vegetables.
40 min460 calMedium
★4.5(163)
새로운dinner
Thai Basil Pork Meatballs (Sai Ua-Inspired)
Juicy pork meatballs packed with Thai basil, lemongrass, and chili, pan-seared and tossed in a quick tomato-basil sauce.
40 min380 calMedium
★4.5(221)
새로운dinner
Thai Garlic-Lime Braised Long Beans
Thai long beans braised in a punchy garlic, lime, and fish sauce broth until tender and deeply savory, a quick late-night vegetable side.
25 min220 calEasy
★4.4(142)
새로운breakfast
Khai Jeow (Thai Fried Omelet) with Charred Lime
A puffy, crispy-edged Thai fried omelet cooked hot and fast in oil, served with jasmine rice and a squeeze of charred lime.
13 min310 calEasy
★4.5(198)
새로운breakfast
Jok (Thai Rice Porridge) with Tamarind-Tomato Broth
A silky Thai rice porridge simmered until creamy, brightened with a tangy tamarind-tomato broth and topped with crispy garlic and egg.
55 min340 calMedium
★4.4(134)
새로운dinner
Thai Baked Fish with Crispy Chile Garlic Sauce (Pla Rad Prik)
A whole fish fried until the skin crackles, then drenched in a sweet-sour-spicy chile garlic sauce that pools into the flesh.
45 min410 calMedium
★4.6(58)
새로운dinner
Thai Coconut Chicken Galette (Gai Ob Kati Pan Pie)
A rustic open-faced skillet pie filled with coconut-ginger braised chicken and topped with a golden, flaky crust.
70 min520 calMedium
★4.4(41)
새로운salad
Thai Larb-Style Chopped Salad with Toasted Rice
A punchy minced chicken salad tossed with lime, fish sauce, toasted rice powder, and fresh herbs -- northeastern Thailand's signature dish.
35 min290 calMedium
★4.7(73)
새로운snack
Thai Fried Rice Cakes with Green Chile Nam Prik
Crisp pan-fried rice cakes served with a fiery green chile dipping sauce -- a market-stall snack built from leftover rice.
35 min260 calEasy
★4.3(34)
새로운soup
Thai Coconut Dumpling Soup with Lime and Galangal (Tom Kha-Style)
A fragrant coconut broth infused with galangal and lime leaf, filled with silky pork dumplings instead of the usual chicken.
55 min460 calMedium
★4.5(46)
새로운dinner
Thai Basil Roast Chicken with Tomato Nam Jim
A whole roast chicken rubbed with garlic, white pepper, and cilantro root, served with a tangy tomato-basil dipping sauce.
100 min430 calMedium
★4.6(52)
새로운dinner
Thai Garlic-Lime Roasted Vegetables with Nam Jim
Oven-roasted seasonal vegetables tossed in a garlicky lime dressing, echoing Thai som tam flavors without the raw papaya.
45 min210 calEasy
★4.4(37)
새로운dessert
Thai Mango Sticky Rice Bites with Charred Lime
Bite-sized coconut sticky rice and mango parcels with a smoky charred lime glaze -- a handheld take on Thailand's favorite dessert.
60 min310 calMedium
★4.6(44)
새로운dinner
Thai Sweet Potato Fried Rice with Toasted Sesame
A Thai-style fried rice with roasted sweet potato, garlic, fish sauce, and a scattering of toasted sesame and Thai basil.
45 min380 calEasy
★4.5(44)
새로운breakfast
Thai Cabbage and Herb Pancakes (Kanom Buang-Style)
Crisp, savory Thai-style pancakes packed with shredded cabbage, herbs, and a garlicky fish sauce batter.
40 min260 calMedium
★4.4(31)
새로운lunch
Thai Larb-Inspired Pork and Herb Rice Bowl
A bright, herb-packed rice bowl inspired by larb moo, with seared ground pork, lime, fish sauce, and toasted rice powder.
35 min490 calMedium
★4.7(58)
새로운dinner
Thai Pineapple Fried Rice with Shrimp
Thai pineapple fried rice with shrimp, cashews, curry powder, and sweet-tart pineapple chunks, served in the classic sweet-savory style.
35 min440 calMedium
★4.6(49)
새로운lunch
Thai Red Curry Lentils with Coconut Rice
Creamy red curry lentils simmered with coconut milk and lime, served over fragrant coconut jasmine rice.
50 min510 calEasy
★4.6(42)
새로운dinner
Thai Basil Chicken Stuffed Peppers (Pad Krapow-Style)
Bell peppers stuffed with spicy Thai basil chicken (pad krapow gai), baked until tender and topped with a crisp fried egg.
60 min380 calMedium
★4.7(55)
새로운dinner
Thai Green Curry Baked Rice Casserole
A baked casserole layering green curry-spiced rice, vegetables, and melted cheese for a fusion take on Thai green curry.
55 min480 calMedium
★4.5(37)
새로운dinner
Thai Lemongrass Herb Chicken Burgers
Juicy chicken burger patties packed with lemongrass, cilantro, and Thai basil, finished with a spicy lime mayo.
40 min470 calMedium
★4.6(40)
새로운dessert
Thai Coconut Sticky Rice Pudding with Roasted Eggplant
A warm, creamy coconut sticky rice pudding topped with sweet roasted eggplant and toasted coconut flakes.
65 min420 calMedium
★4.5(34)
새로운dinner
Thai Pineapple Fried Rice Platter
A festive Thai fried rice piled with shrimp, cashews, and sweet pineapple, served on a platter for sharing.
80 min560 calMedium
★4.3(34)
태국 요리 FAQ
태국 음식은 무엇으로 유명합니까?▾
태국 음식은 신맛, 단맛, 짠맛, 매운맛이 단일 요리에 균형을 이루는 것으로 유명합니다. 똠얌 수프, 그린 카레, 솜탐 파파야 샐러드를 생각해 보세요. 대표적인 재료로는 생선 소스, 레몬그라스, 양강근, 마크루트 라임 잎, 코코넛 밀크, 새눈 고추 등이 있습니다. 팟타이와 마사만 카레가 가장 잘 알려진 수출품이지만 지역 요리는 훨씬 더 다양합니다.
태국 음식은 항상 매워요?▾
아니요. 하지만 더위는 흔한 일입니다. 팟타이, 마사만 카레, 카오만가이(치킨 라이스), 대부분의 국수 수프와 같은 요리는 기본적으로 순한 맛입니다. Isaan과 태국 남부 음식이 가장 인기가 높습니다. 태국에서는 열을 맞춤화할 수 있습니다. 주문할 때 칠리 레벨을 지정하면 테이블에 조미료가 있어서 식사하는 사람이 각자 조절할 수 있습니다. 가정 요리법에서는 고추의 크기를 자유롭게 조절할 수 있습니다.
빨간색, 녹색, 노란색 태국 카레의 차이점은 무엇인가요?▾
페이스트의 칠리가 각각을 정의합니다. 그린 카레는 신선한 녹색 새눈 고추를 사용하며 일반적으로 가장 맵습니다. 레드카레는 말린 붉은 고추를 사용해 적당한 열감과 깊은 맛을 선사합니다. 옐로우 카레는 강황과 카레 가루를 첨가하여 인도-무슬림의 영향을 반영하며 가장 순하고 크리미합니다. 세 가지 모두 끓이기 전에 코코넛 크림에 튀겨집니다.
초보자가 먼저 요리해야 할 태국 요리는 무엇입니까?▾
팟 크라포(다진 돼지고기나 닭고기를 곁들인 바질 볶음)는 10분 정도 걸리며 생선 소스와 설탕의 균형을 가르칩니다. 코코넛 갈랑갈 치킨 수프인 톰 카 가이(Tom kha gai)는 똠양보다 부드럽고 상하기 어렵습니다. 상점에서 구입한 고급 페이스트로 만든 레드 카레에 코코넛 크림을 곁들인 레드 카레는 정통 맛을 집에서 가장 빠르게 느낄 수 있는 방법입니다.
태국 식료품 저장실에는 무엇이 필요합니까?▾
생선 소스, 야자 설탕, 코코넛 밀크, 자스민 라이스, 좋은 카레 페이스트가 핵심입니다. 굴 소스, 간장, 타마린드 페이스트, 말린 고추를 추가합니다. 레몬그라스, 갈랑갈, 마크루트 라임잎, 타이 바질 등 신선한 품목은 잘 얼기 때문에 아시아 식료품점에서 대량으로 구매하세요. 라임과 마늘은 거의 모든 요리에 사용됩니다.